Milton Keynes

Coverage of foodservice and hospitality activity across Milton Keynes, including the city centre, The Hub, and surrounding areas such as Bletchley and Wolverton. This section highlights restaurant and pub openings, retail and leisure-led trade, chain and independent mix, and F&B strategies shaped by commuter, business, and family-driven demand. Designed for operators, chefs, and F&B professionals, it offers insight into running successful venues in one of the UK’s fastest-growing regional economies.

  • Dec- 2021 -
    20 December
    RestaurantsLeon to open 50 new sites in 2022

    Leon to open 50 new sites in 2022

    Leon has announced plans to more than double the pace of its store rollout programme, with more than 50 restaurants to be opened in 2022, creating 1,000 jobs next year and 4,000 jobs over the next three years. Earlier this year, the business announced plans to open 20 restaurants over…

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  • Jun- 2021 -
    18 June
    RestaurantsBar + Block opens two new sites

    Bar + Block opens two new sites

    Whitbread’s contemporary high street steak brand, Bar + Block, has opened two new sites in  Scotland and Milton Keynes, taking its portfolio to 17 sites. The new sites will follow the steak house’s all-day trading format – serving breakfast, lunch and dinner, seven days a week.  The menu puts the…

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  • Nov- 2020 -
    13 November
    NewsMiddletons Steakhouse & Grill to expand portfolio

    Middletons Steakhouse & Grill to expand portfolio

    Restaurant group Middletons Steakhouse and Grill has announced plans to expand its portfolio with an eighth restaurant in Cambridge. Some £500,000 has been invested into the 170-cover restaurant that is set to open in December. The group operates an annual turnover of roughly £15m, employing 275 staff across its seven…

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  • Oct- 2020 -
    12 October
    Cafes and Coffee ShopsTim Hortons UK expansion will create 2000 new jobs

    Tim Hortons UK expansion will create 2000 new jobs

    Tim Hortons reportedly has plans to expand across the UK and Ireland in a bid to “capitalise” on the growing trend of drive-through dining.  According to the BBC, the Canadian coffee chain said it hopes to open an outlet in “every major city and town” over the next two years.…

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  • Jul- 2020 -
    31 July
    CoronavirusGetting your hospitality businesses in touch with the low touch economy

    Getting your hospitality businesses in touch with the low touch economy

    After months of difficulty, uncertainty, and a precarious balancing act at the edge of business survival, the UK’s hospitality sector may finally be seeing the sun break through the storm clouds. Chancellor Rishi Sunak brought welcome news for the suffering sector with a VAT cut for hotels, restaurants, and other…

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  • May- 2020 -
    22 May
    CoronavirusTGI Fridays to reopen a further 12 sites for click and collect services

    TGI Fridays to reopen a further 12 sites for click and collect services

    TGI Fridays has announced the reopening of a further 12 of its UK sites for click and collect and delivery services amid the Covid-19 pandemic. From next week (27 May), the restaurant will be reopening its Aberdeen Beach, Bolton, Braintree, Coventry, Cribbs Causeway, Doncaster, Fareham, Romford sites, alongside Glasgow’s Buchanan…

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  • Nov- 2019 -
    27 November
    PeoplePapa John’s UK appoints new director of business development

    Papa John’s UK appoints new director of business development

    Papa John’s has announced the appointment of Justin Gilbert as its new director of business development in the UK. Gilbert has almost 20 years of experience in the pizza industry, having previously worked for Domino’s and Pizza Hut.  He will now be in charge of Papa John’s retail portfolio which…

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  • Apr- 2019 -
    17 April
    Food and DrinkHilton on Park Lane chef wins Young Pastry Chef of the Year 2019

    Hilton on Park Lane chef wins Young Pastry Chef of the Year 2019

    London Hilton on Park Lane has announced Julien Piveteau has been named ‘Young Pastry Chef of the Year 2019’, winning the David Lyell Scholarship. Piveteau, a demi chef de partie at the London Hilton on Park Lane, presented a menu to the judging panel made up of Mick Burke, Ross…

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  • Sep- 2018 -
    25 September
    Awards & EventsBibendum’s Claude Bosi recognised at AA Hospitality Awards

    Bibendum’s Claude Bosi recognised at AA Hospitality Awards

    Bibendum chef patron Claude Bosi was among some of the people and establishments acknowledged at AA Hospitality Awards which celebrated its 21st year. The ceremony was held at Grosvenor House in London and hosted by TV presenter Claudia Winkleman. Bosi was given the Chef’s Chef award, chosen by his peers…

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  • 20 September
    PeopleMcDonalds, TGI and Wetherspoons staff to go on ‘historic strike’ for better pay

    McDonalds, TGI and Wetherspoons staff to go on ‘historic strike’ for better pay

    Hospitality staff from McDonalds, TGI Fridays and Wetherspoons will be coming together to collectively strike for better pay and union recognition. In what has been described as a “historic move” by the organisers, hospitality workers in the McStrike, TGI Fridays Strike and SpoonStrike [JD Wetherspoon] will stage coordinated walkouts to…

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