Reporting on foodservice, retail, and F&B innovation at one of London’s most iconic market destinations. This section features updates on trader activity, independent restaurant launches, artisan supply trends, and footfall-driven trade in and around Borough Market and the wider London Bridge area. Designed for chefs, operators, and hospitality professionals, it offers insight into running successful concepts in high-footfall, experience-led environments shaped by provenance, tourism, and local demand.