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Sodexo reveals 22% reduction in food-related emissions

Sodexo reveals 22% reduction in food-related emissions

Paternoster Farm to close as team relocates to The Old Point House

Paternoster Farm to close as team relocates to The Old Point House

Papa Johns FY revenues flatline at $2.1bn

Papa Johns FY revenues flatline at $2.1bn

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Bath

Coverage highlights hospitality and foodservice developments in this historic and tourism-driven city, including restaurant and pub openings, independent operator activity, seasonal trading dynamics, and local investment trends. Reporting supports professionals monitoring regional opportunities, visitor-led demand, and the balance between heritage appeal and modern dining expectations.

Bath

Coverage highlights hospitality and foodservice developments in this historic and tourism-driven city, including restaurant and pub openings, independent operator activity, seasonal trading dynamics, and local investment trends. Reporting supports professionals monitoring regional opportunities, visitor-led demand, and the balance between heritage appeal and modern dining expectations.

Itsu appoints new CCO

Itsu has announced the appointment of Neil Miller as its new chief customer officer (CCO).

WatchHouse opens seventh and largest site

WatchHouse has announced that it has opened its seventh and largest site, located in central…

Sri Lankan restaurant The Coconut Tree to open its seventh site

Sri Lankan street food restaurant group The Coconut Tree has announced plans to open a…

Wadworth offloads 21 pubs to Liberation Group

Wadworth has confirmed it has exchanged contracts for the sale of 21 pubs to Liberation…

8 great cities in the UK to launch a street food business our guide

Are you considering putting up a food business to break into the hospitality industry? There…

The Torridon’s 1887 restaurant appoints Paul Green as head chef

The Torridon, the AA Five Red Star hotel in the Scottish Highlands, has appointed Paul Green…

City Pub Group warns on profits as ‘one-off factors’ hit earnings

The City Pub Group has warned that its earnings will come in slightly below expectations…

The Felin Fach Griffin appoints Nick Brodie as head chef

Nick Brodie has been appointed head chef at The Felin Fach Griffin in Brecon.

Halewood Wines & Spirits opens the Bristol & Bath Rum Distillery

Halewood Wines and Spirits is to open a bar, distillery and rum school in Bristol.

West country operators take on second pub

West Country operators Sarah Pert and Andy Taylor are set to open their second pub, The Five…
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