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The Balmoral Hotel appoints new executive chef

The Balmoral, a Rocco Forte Hotel in Edinburgh, has announced the appointment of Paul Hart as the hotel’s new executive…

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Michelin-starred chef Björn Frantzén to make UK debut at Harrods

Chef Björn Frantzén will launch his new restaurant Studio Frantzén at Harrods this November. Consisting of a restaurant, rooftop terrace…

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Formby Hall Golf Resort & Spa names new head chef

Formby Hall Golf Resort and Spa has announced the appointment of executive head chef Paul Feery, who has designed a…

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The Beaumont Hotel opens new restaurant and bar

The Beaumont has relaunched its restaurant, The Colony Grill, and opened a new bar, Le Magritte.  It comes after the…

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Jesmond Dene House launches new restaurant with head chef Danny Parker

Jesmond Dene House has announced the launch of its new restaurant Fern which will be spearheaded by former MasterChef finalist…

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Exclusive Collection to launch two new restaurants

Exclusive Collection is set to unveil two new hyper-local restaurant  destinations this Spring – Hillfield Restaurant & Bar and The…

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Caffè Rojano opens following rebrand

Mediterranean restaurant Caffè Rojano has officially opened after rebranding from Rojano In the Square. The rebrand was announced earlier this…

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Michael Caines to take over Cornish restaurant

Celebrity chef Michael Caines has announced he will take over Cornwall-based beachfront restaurant, The Cove at Maenporth. Caines is set…

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Victor Garvey to relaunch Rambla as californian restaurant SO|LA

Chef and restaurateur Victor Garvey is to relaunch his award-winning Catalan restaurant Rambla, on Dean Street in Soho, as SO|LA,…

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Tattu announces opening date for Edinburgh restaurant

Contemporary Chinese restaurant and bar, Tattu, has announced it will officially open the doors to its first Scottish venue, and…

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