Restaurants
The latest news and updates on restaurants, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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May- 2025 -27 May
Domino’s appoints new NED
Domino’s Pizza Group has announced the appointment of Robyn Perriss as an independent non-executive director following the departure of Elias…
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23 May
Five Guys to open new Heathrow Terminal 5 restaurant
Five Guys is set to open a new restaurant at Heathrow Terminal 5 later this year, marking the brand’s first…
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23 May
Thomas Heier steps down as Wagamama CEO
Wagamama boss Thomas Heier has decided to step down from his role as CEO after eight years to pursue other…
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22 May
German Doner Kebab opens first Norwich site
German Doner Kebab has opened its very first site in Norwich, located on 43 St Stephens Street today (22 May…
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22 May
Pizza Express opens at Edinburgh Airport
Pizza Express has opened a new location at Edinburgh Airport in partnership with franchisee Airport Retail Enterprises (ARE). Alongside its…
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21 May
Tortilla revenues surge to £68m in FY24
Fast-casual Mexican restaurant group Tortilla has seen a 3.5% increase in its FY24 group revenues to £68m, up from £65.7m…
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21 May
Bistro restaurant Chez Lui to open in Notting Hill in June
Chez Lui, the debut restaurant from La Bistrot Collection, a new dining experience by Bagatelle Group, is set to open…
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20 May
TRG in advanced talks to acquire number of Oakman sites
Wagamama owner The Restaurant Group (TRG) is in advanced discussions with Oakman to acquire a certain chunk of its privately…
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19 May
Five new F&B concepts to open in Soho
Five new F&B concepts – Alta, Heard, Marjorie’s, Panadera and Breadstall Pizza – are set to open new sites in…
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19 May
UKH celebrates seventh anniversary with new member additions
UKHospitality is celebrating its seventh anniversary with new memberships across all types and sizes of business – from independent pubs,…
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