Restaurants
The latest news and updates on restaurants, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Jun- 2019 -25 June
Tamarind staff dismissed after claiming chicken stock was used in veggie meals
The former assistant manager of Michelin-starred Indian restaurant Tamarind in Mayfair, London, has won a legal dispute with the restaurant…
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25 June
The Dorchester appoints eighth executive chef in 88 year history
Dorchester Collection’s iconic British hotel, The Dorchester, has announced its first executive chef appointment in over two decades, as Stefan…
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24 June
Five people arrested over Patisserie Valerie ‘accountancy fraud’
The Serious Fraud Office has confirmed that five people have been arrested in connection with fraudulent activity at embattled cafe…
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24 June
Pod sold to ASK Italian owner in pre-pack administration
Pod Food Limited has been sold to Azzurri Group, owner of the ASK Italian, Zizzi, Coco di Mama and Radio…
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24 June
Island Poké to launch the UK’s first vegan tuna poké bowl
Hawaiian-inspired food company Island Poké has launched its new vegan tuna poké bowl, the first of its kind in the…
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21 June
The Goring appoints Richard Galli as executive chef
The Goring has appointed Richard Galli as it new executive chef, following the departure of Shay Cooper earlier this year.…
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20 June
Anna Hansen leaves The Modern Pantry after 10 years
Following 10 years, chef and owner Anna Hansen has made the decision to step away from The Modern Pantry in…
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20 June
Hastings pub comes to the market
Jenny Lind, a pub and live music venue in Hastings, East Sussex, has been brought to the market through business…
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20 June
Moncks of Dover St to open in Mayfair
A new brasserie, Moncks of Dover Street, is set to open in Mayfair next month (July), and is from the…
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17 June
Wahaca updates policy after waiter is charged for dine and dash
Mexican restaurant chain Wahaca has made changes to its walk out policy after it faced criticism for making a waiter…
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