Restaurants
The latest news and updates on restaurants, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Aug- 2020 -21 August
Nando’s launches food donation and employment programme
Nando’s has announced the launch of a new food donation and employment programme entitled Fuel Your Future. The initiative will see Nando’s restaurants across London, Birmingham, the North East and East Midlands serve free meals once a week to vulnerable young people and their families. The programme aims to help…
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19 August
The Dairy and Counter Culture restaurants shutter permanently
The Dairy and Counter Culture restaurants in Clapham, London, has shuttered permanently, as the UK’s high streets continue to grapple with the Covid-19 pandemic. Announcing the news in an Instagram post, restaurateur Robert Gill said it was with “a very heavy heart” that it was announcing the closure of the…
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19 August
Pizza Express to close 73 sites, 1,100 jobs at risk
Pizza Express has formally launched a CVA in a bid to reduce its restaurant estate and rental cost base following the pandemic. The CVA proposal will see the permanent closure of 73 restaurants, resulting in a loss of 1,100 jobs. The casual dining chain first announced it had reached an…
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18 August
Ali Nia joins The Drunken Butler as partner and GM
Ali Nia has been named as partner and GM at The Drunken Butler Restaurant in Farringdon. Nia, who was formerly general manager at Restaurant Gordon Ramsay, has teamed up with Yuma Hashemi at the Clerkenwell-based restaurant, strengthening its front-of-house and management team. In his new role, Nia will work alongside…
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17 August
Irish brands Wowburger and Elephant & Castle to make UK debut
The Frenchgate Partnership, owners of the Frenchgate Shopping Centre in Doncaster, has signed two Irish F&B brands for its debut sites in the UK. Wowburger and Elephant and Castle are taking 2,800 sq ft and 4,000 sq ft respectively. Both will open on the first floor of Frenchgate’s North Mall…
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17 August
Tea at the Ritz diners targeted by credit card scammers
Scammers have targeted guests of Tea at the Ritz, the Ritz Hotel’s iconic dining venue, after posing as staff in order to steal card payment information over the phone. According to the BBC, the scammers, who had the guest’s exact booking information, called diners to confirm their card details. They…
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17 August
Yo Sushi to axe 250 jobs following CVA
Yo Sushi has announced it will shutter 19 sites and axe 250 jobs in a bid to restructure the business following the crisis. The move comes after the dining group launched a company voluntary arrangement (CVA) in light of “changes in consumer behaviour” that have made its rents “unsustainable” across…
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14 August
Crockers Henley restaurant with rooms opens in Henley-on-Thames
Restaurant with rooms Crockers Henley has now opened its doors in Henley-on-Thames, Oxfordshire. Housed in a Grade II listed building in Henley’s Market Place, Crockers has a strong focus on “great food and immersive experiences in a relaxed and unpretentious environment”. The converted townhouse holds seven boutique bedrooms, two 16-seater…
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14 August
Rockfish ‘astounded’ by post-lockdown sales
Following the reopening of all nine Rockfish restaurants, the seafood group has announced that sales in some sites are already equal to last year, with like-for-like sales only 7% below last summer’s trading. Like-for-like sales from takeaways are also up 40% following the site’s reopenings. According to the group, the…
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13 August
Burger King joins Uber Eats platform
High street favourite Burger King has joined the Uber Eats app, as it looks to increase the availability of its flame-grilled burgers. Burger King is now available on the Uber Eats app in 200 locations in towns and cities across the UK, including London, Birmingham, Leeds, Nottingham, Bristol, Glasgow and…
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