Sold

We report on business sales and ownership changes across the UK foodservice and hospitality sector, including restaurant acquisitions, pub disposals, catering firm takeovers, and brand portfolio restructures. Our coverage captures who’s buying, who’s selling, and why, with commercial context that matters to operators, F&B executives, and group-level decision-makers. Whether it’s a strategic divestment, private equity deal, or local venue sale, we break down what the transaction means for market positioning, leadership, and operational continuity across the industry.

  • Apr- 2022 -
    11 April
    Pubs and BarsGreedy Gordons Pub Group opens third site 

    Greedy Gordons Pub Group opens third site 

    Greedy Gordons Pub Group has opened its third site in Northamptonshire, The Snooty Fox at Lowick, near Thrapston.  The site is a private leasehold which has been opened by owners Richard Gordon and Sonya Harvey following a £500,000 refurbishment. It was initially due to open in April 2020 but was…

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  • 7 April
    RestaurantsFarlam Hotel & Restaurant joins Pride of Britain Hotels

    Farlam Hotel & Restaurant joins Pride of Britain Hotels

    Pride of Britain Hotels has announced that Farlam Hall Hotel and Restaurant, near Brampton, in Cumbria, has joined its exclusive hotel collection. Farlam Hall boasts 13 appointed rooms and five cottages. The cottages sleep two to six guests, with living areas including wood burners, fully-equipped kitchens and private terraces. The…

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  • Mar- 2022 -
    21 March
    Pubs and BarsPub and brewing industry shows support for Ukraine

    Pub and brewing industry shows support for Ukraine

    Businesses in the brewing and pub industry are responding to the ongoing Ukraine crisis with donations, fundraising appeals and offers of employment and accommodation, the BBPA has said.   The organisation cited a Hall and Woodhouse fundraiser as one such example, with the fundraiser set to be held today (21 March)…

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  • Feb- 2022 -
    23 February
    FeaturesA new venture: A restaurant opening from a Chef’s perspective

    A new venture: A restaurant opening from a Chef’s perspective

    A restaurant opening always comes with some risk. Just as new venues open, another one shuts, with the secret behind success stories often allusive. One success story is Chotto Matte, a Japanese-Peruvian fusion restaurant, which opened in 2013 in Soho. It has since grown to span several continents, with venues…

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  • 16 February
    FeaturesThe importance of sourcing an ethical rating specialist

    The importance of sourcing an ethical rating specialist

    Why is it important for hospitality firms to mitigate costs as much as possible? Controlling overheads and costs is always a key part of building a successful, viable business. After two years of disrupted trade due to the pandemic and with rising inflation hitting every area from energy to staffing,…

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  • 14 February
    Pubs and BarsThe Inn Collection Group sold to new owners in £300m deal

    The Inn Collection Group sold to new owners in £300m deal

    Leading pubs with rooms operator The Inn Collection Group has been acquired by a new company backed by The Harris Family Trusts, together with Kings Park Capital, in a deal thought to be worth around £300m. The deal will see the 31-site pubco continue “trading as normal” with its existing…

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  • 2 February
    Cafes and Coffee ShopsSociety Café opens fifth site in Bristol

    Society Café opens fifth site in Bristol

    Local award-winning coffee shop chain Society Café has confirmed that they will be opening their next community coffee shop at Alliance House, Baldwin Street, Bristol. Society Café is the latest business to take up residence in the landmark mixed-use scheme, by local independent developer Acorn Property Group. This will be…

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  • 1 February
    Pubs and BarsUKH urges gov to boost duty reforms

    UKH urges gov to boost duty reforms

    UKHospitality has revealed that while it has “heralded” the reforms to the alcohol duty system that were announced in the last budget, it is now urging the government to support the “beleaguered” industry further by expanding them. In its response to a government consultation, UKHospitality has called for the government…

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  • Dec- 2021 -
    22 December
    NewsLocal pub operator acquires York’s Fairfax Arms

    Local pub operator acquires York’s Fairfax Arms

    Fairfax Arms in York has been sold to a local buyer from South Yorkshire, Derek Gennard, for an undisclosed sum. It revealed the pub is situated in Gilling East, North Yorkshire, among the Howardian Hills Area of Outstanding Natural Beauty.  Previous owners, brothers Robert and Edward Fawcett have owned the…

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  • 20 December
    Food and DrinkHall & Woodhouse expands portfolio with 10 new pubs

    Hall & Woodhouse expands portfolio with 10 new pubs

    Hall and Woodhouse has announced 10 pub acquisitions as part of its ongoing estate expansion, with more in the pipeline. It revealed the trading pubs are spread across both its managed and business partnership (tenanted) divisions. Earlier this year, Hall and Woodhouse sold a small collection of pubs to reinvest…

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