Features

The importance of sourcing an ethical rating specialist

In a discussion with Chris Moore, Star Pubs and Bars’ property director, the group discusses its latest partnership with rating specialist, Dunlop Heywood to help ensure that its leased and tenanted pubs are not excessively overcharged for their business rates - unfortunately, some advisors in the market charge high upfront fees and fail to deliver results.

Why is it important for hospitality firms to mitigate costs as much as possible?

Controlling overheads and costs is always a key part of building a successful, viable business. After two years of disrupted trade due to the pandemic and with rising inflation hitting every area from energy to staffing, cost control has never been more important and more of a challenge for hospitality operators.

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