Scotland

The Restaurant Group puts nine sites up for sale

Frankie and Benny’s and Chiquito owner, The Restaurant Group (TRG) has put nine of its restaurants up for sale following…

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Bibendum’s Claude Bosi recognised at AA Hospitality Awards

Bibendum chef patron Claude Bosi was among some of the people and establishments acknowledged at AA Hospitality Awards which celebrated…

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Buzzworks acquires second venue in east Scotland

Scottish hospitality business, Buzzworks Holdings, has confirmed the purchase of The Bridge Inn in Linlithgow making it its second property…

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How to successfully manage virtual teams in the catering industry

Today the catering industry employs over 2.3 million people, and this figure is predicted to rise by 2.5% by the…

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Hospitality businesses advised to prepare staff for violence and abuse

Some 47% of consumers have witnessed some form of abuse towards hospitality staff in pubs, restaurants, takeaways and hotels in…

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Scotts chefs to introduce new summer menu

Food and cocktail service Buzzworks Holdings has announced a summer menu at its Troon and Largs venues. Chefs at Troon…

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World-class chefs to cook for Scotland’s fine dining festival

Seven of UK’s best-known chefs will cook at The Chester Hotel in Aberdeen for Signature, Scotland’s fine dining festival. The…

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Brewdog set to open new Scottish premises

Brewdog is set to open a new pub in Peterhead, Scotland, after it officially submitted planning permission. Plans to open…

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The demand of non-alcoholic beer and how it’s set to change in 2018

We are entering an age of moderation. Last year, Britain knocked back a record 18.2 million litres of non-alcoholic beer,…

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Tackling the upsizing issue

Projections currently suggest 40% of Scots will be overweight or obese by the year 2030, and research conducted by Cancer…

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