Profit Margin
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Oct- 2019 -24 OctoberComment
Pizza Express: how to keep pizza on the menu and on the High Street
Recent news that Pizza Express, is engaging in ‘debt talks’ has sparked fears that it could be the next company…
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15 OctoberRestaurants
Consumer expectations of food quality increases, study finds
Consumer expectations around food quality in pubs and bars have soared between February and September 2019, according to a study…
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Aug- 2019 -13 AugustRestaurants
‘Eatertainment’ helps to fuel sales at Caffe Concerto
The CEO of Caffe Concerto and LUX Group, Mohammed Borjak recently stated that a focus on “Eatertainment” in the food…
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Jun- 2019 -18 JuneAdvice
How to launch a small catering business on a tight budget
You have a passion for food, have been working in the catering industry for some time, but now want to…
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Dec- 2018 -4 DecemberAdvice
Customer retention: a how-to guide for your restaurant/cafe
Running your own cafe or restaurant can be fun and rewarding, especially if you are a people person who has…
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Jun- 2018 -19 JuneOpinion
Merging the boundaries between pubs and restaurants
Like most industries, the restaurant sector is subject to trends, dictated by hungry consumers and innovative chefs. Emerging concepts and…
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