Deliveroo
Coverage explores third-party delivery’s role in UK hospitality, with a focus on logistics innovation, restaurant and chain partnerships, dark kitchen models, subscription services, and retail collaborations with brands like Waitrose, Co-op, and Morrisons. Reporting offers strategic insights for operators using or evaluating delivery platforms to drive off-premise revenue, streamline fulfilment, and respond to shifting consumer expectations in the food-to-go and convenience space.
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Feb- 2022 -17 FebruaryRestaurants
Wagamama targets office workers with new lunchtime delivery concept
Wagamama has launched a new lunchtime delivery concept aimed at those working in the office or from home. It said the new format, called ‘Box’, is aimed towards the new and evolving work patterns. It added that since the new year two million commuters are back in London every week…
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2 FebruaryRestaurants
The Butcher to make UK debut in Manchester
High-end fast-food brand The Butcher is set to make its UK debut in Manchester as part of a new entertainment venue located close to Selfridges on the top floor of the Arndale. Opening on 10 February 2022, The Butcher Manchester is the first concept from The Entourage Group to launch…
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Jan- 2022 -10 JanuaryFeatures
The digital era: Taster takes on Manchester
Can you explain what Taster is? Taster is a group of digital restaurant brands, inspired by street food and purpose built for delivery. As the first delivery-only food group to scale using a modern franchise model, we work with partners to operate Taster brands from their existing kitchens using our…
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Dec- 2021 -23 DecemberFood and Drink
Deliveroo to open new delivery-only kitchens
Deliveroo has announced the UK-wide expansion of its ‘Editions’ kitchens with the opening of new sites across London, in Acton, Brent and Dulwich. The restaurant partners at the new sites include: Five Guys, Dishoom, Shake Shack, Pho, Rosa’s Thai, Tao Tao Ju, Bleecker, Chilango, Tortilla, and Pasta Evangelists. The delivery-only…
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17 DecemberRestaurants
Geezy Foods announces UK expansion plans
Geezy Foods, one of the world’s fastest-growing digital food, grocery and hospitality brands is expanding into the UK. After launching in Australia and New Zealand, Geezy Foods is now looking to build a network of virtual brands across London and many other cities across the globe to meet the rise…
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7 DecemberCafes and Coffee Shops
Pret to trial first loyalty scheme
Pret a Manger has announced it will be trialling its first ever loyalty programme called ‘Pret Perks’, described by the company as the “next step in Pret’s omnichannel transformation”. Pret Perks will be available to Pret’s Coffee Subscription customers through their Pret A Manger digital accounts on the iOS app…
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6 DecemberFood and Drink
One in five restaurants forced to shut amid supply issues
Almost one in five partner restaurants have been forced to close their doors during business hours over the past three months because of supply chain issues, according to a new survey by Deliveroo. Of the restaurants polled, 54% have had to remove items from their menus due to lack of…
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Nov- 2021 -30 NovemberFeatures
Sessions Market: Redefining the dining experience
As the hospitality industry begins to get back on its feet following a tumultuous 18 months, exciting new food concepts are once again looking to tap into their potential and find their feet in the market. It is not easy to scale your business alone, however. Enter Sessions Market. Both…
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25 NovemberComment
Food service innovations that will change the future
Food service is one of the hottest areas of digital innovation today. Over the past decade we’ve seen the rise of cashless payment, mobile booking, delivery apps and loyalty schemes. And the pace of food service innovation is only increasing, with the challenges of the pandemic bringing new ideas to…
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19 NovemberRestaurants
Gallio to launch first permanent site next month
Gallio is set to launch its first ever bricks-and-mortar site with a new opening in Canary Wharf, following its the delivery-only launch of the premium, fast-casual Mediterranean pizza joint. Gallio will open its doors on 6 December and be located in The Atrium Kitchen on Upper Level 2 of Cabot…
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