Food and DrinkRestaurants
One in five restaurants forced to shut amid supply issues
Of the restaurants polled, 54% have had to remove items from their menus due to lack of availability, whilst nearly half have had to increase prices
![](https://www.cateringtoday.co.uk/wp-content/uploads/2021/03/deliveroo-e1614940671730.jpg)
Almost one in five partner restaurants have been forced to close their doors during business hours over the past three months because of supply chain issues, according to a new survey by Deliveroo.
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