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Maki & Ramen to open first permanent London site

Maki & Ramen to open first permanent London site

Wetherspoon boss backs 10% VAT rate for UK pubs

Wetherspoon boss backs 10% VAT rate for UK pubs

Michael Caines at The Stafford awarded first Michelin star

Michael Caines at The Stafford awarded first Michelin star

Topic Hub

Clapham

Coverage explores foodservice and hospitality developments across this high-density South London neighbourhood, with a focus on Clapham High Street, Clapham Old Town, and the Common. Reporting includes independent restaurant and bar openings, brunch and late-night concepts, high-footfall weekend trade, and evolving preferences among young professionals and shared households. Insight is tailored for operators tracking casual dining formats, social drinking trends, and competitive positioning in busy urban villages.

Clapham

Coverage explores foodservice and hospitality developments across this high-density South London neighbourhood, with a focus on Clapham High Street, Clapham Old Town, and the Common. Reporting includes independent restaurant and bar openings, brunch and late-night concepts, high-footfall weekend trade, and evolving preferences among young professionals and shared households. Insight is tailored for operators tracking casual dining formats, social drinking trends, and competitive positioning in busy urban villages.

Aaron Potter joins Petersham Nurseries as head chef of La Goccia

Petersham Nurseries has announced that Aaron Potter has been appointed as head chef of La…

Camile Thai Kitchen to open two new stores in London

Camile Thai Kitchen, the healthy online delivery restaurant chain, has announced it is…

Brown’s Hotel appoints new chef director of food and beverage

Brown’s Hotel in Mayfair has appointed Adam Byatt, chef-owner of Michelin-starred restaurant…

CHEF PROFILE: Adam Byatt

Adam Byatt is a renowned chef, restaurateur, and food writer. He began his culinary career…

Red Dog Saloon to open Louie’s in basement

Red Dog Saloon has announced it is to open a new fried chicken restaurant named Louie’s in…

Damian Wawrzyniak returns to London with Salt Flakes restaurant

Polish chef Damian Wawrzyniak is to return to London as chef at Twickenham’s Salt Flakes restaurant.

Wagamama joins Deliveroo Editions

From this week customers will be able to order meals from Wagamama cooked and prepared at…

City Pub Group acquires three London sites

The City Pub Group (CPG) has announced that it has acquired three new pubs in London and the…

Polish restaurant Jan closes a month after opening

Chef Damian Wawrzyniak’s Jan Restaurant in Clapham has closed due to “disagreement over a…

Vine Acquisitions purchases The Laine Pub Company

Vine Acquisitions, backed by Patron Capital and May Capital, has acquired The Laine Pub…
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