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Chelsea

Coverage focuses on hospitality and foodservice developments in this affluent London district, including high-end restaurant openings, chef movements, luxury dining trends, local investment, and independent operator activity. Reporting offers insight into how premium consumer expectations and competitive positioning shape business strategy in one of the capital’s most prestigious dining destinations.

  • Apr- 2020 -
    22 April
    CoronavirusCrussh joins #FeedNHS initiative to deliver 2,000 hot meals a week

    Crussh joins #FeedNHS initiative to deliver 2,000 hot meals a week

    Crussh Fit Food and Juice Bars has joined the #FeedHNS campaign, set up by Matt Lucas, Damian Lewis, Helen McCrory and Leon Restaurants, starting this week with a delivery of 2,000 hot meals to the Royal Marsden Hospitals in Chelsea and Sutton. Crussh began delivering their cold press juices to…

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  • Mar- 2020 -
    2 March
    RestaurantsWulf & Lamb opens Marylebone site

    Wulf & Lamb opens Marylebone site

    Plant-based restaurant Wulf and Lamb has opened its second site in Marylebone, London. The new restaurant, which is located on Chiltern Street boasts 90 covers and will offer full table service, outdoor seating and a bar with a cocktail menu. The menu will feature new dishes including glazed miso aubergine,…

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  • Feb- 2020 -
    25 February
    PeopleDaniel Winstanley joins hotel group to lead culinary academy as head chef

    Daniel Winstanley joins hotel group to lead culinary academy as head chef

    Daniel Winstanley has been appointed to oversee the English Lakes Hotels Resorts and Venues ‘Culinary Academy’. He takes the reins from award winning chef Steven Doherty, who was brought in by the group to establish the Culinary Academy back in 2017. Now in its fourth year, the academy offers trainees…

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  • 6 February
    PeopleElystan Street’s head chef exits amid ‘professional difference of opinion’

    Elystan Street’s head chef exits amid ‘professional difference of opinion’

    Toby Burrowes has departed as head chef from Phil Howard’s Michelin-starred restaurant, Elystan Street in Chelsea amid a “professional difference of opinion”. Burrowes announced his departure in an Instagram post, which said: “Well the time has come, I have stepped down as head chef at Elystan Street, due to a…

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  • 4 February
    RestaurantsD&D London to open site at Stratford’s Pavillion

    D&D London to open site at Stratford’s Pavillion

    Restaurant and bar group D&D London has announced it will open its latest dining concept within the Stratford-based Pavilion at the International Quarter London (IQL). The Pavillion, which stands at the gateway to the Queen Elizabeth Olympic Park, is currently under construction.  The building includes a 3,000 sq ft terrace…

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  • Nov- 2019 -
    26 November
    RestaurantsChucs Cafe’ opens new site in Chelsea

    Chucs Cafe’ opens new site in Chelsea

    Restaurant, Chucs Cafe’, has opened its doors to its new on Lower Sloane Street in Chelsea, London. The Chelsea branch is the sixth location in London for the branch and is part of its expansion plans led by chairman Graziano Arricale alongside executive chef director Simon Henbery.  Chucs Cafe’ will…

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  • 18 November
    NewsHans’ Bar and Grill appoints Luke Phillips as head chef

    Hans’ Bar and Grill appoints Luke Phillips as head chef

    Hans’ Bar and Grill appointed Luke Phillips as head chef of its restaurant in Chelsea, London. Phillips succeeds Adam England, who launched the restaurant in spring 2018 as part of Cadogan Gardens hotel group.  He joins the restaurant from its sister hotel Chewton Glen in Hampshire, where he spent over…

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  • 7 November
    RestaurantsGaucho to undergo brand revamp with Mayfair restaurant launch

    Gaucho to undergo brand revamp with Mayfair restaurant launch

    Restaurant chain Gaucho has unveiled it will be making changes to the business, which includes a new restaurant design and cinema screen, with the new design launching at Gaucho’s original restaurant on Charlotte Street in Mayfair this month. The restaurant announced it has updated its “creative direction” to “win new…

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  • Sep- 2019 -
    10 September
    Pubs and BarsHippo Inns opens 13th pub in London

    Hippo Inns opens 13th pub in London

    The Builders Arms, has been acquired by its original owner Rupert Clevely of Hippo Inns, with the Chelsea pub on Britten Street having undergone a “substantial refurbishment”. The deal takes the operators portfolio to 13 pubs across the capital. The 86-cover pub, designed by Jo and India Clevely’s new design…

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  • Aug- 2019 -
    6 August
    Pubs and BarsThe Sun Inn pub reveals £50,000 revamp

    The Sun Inn pub reveals £50,000 revamp

    New jobs have been created at the Sun Inn pub in Ulverston, Cumbria, following a £50,000 project to revamp a disused area of its second floor. Room 1780 will open on Sunday 11 August, when Manchester United take on Chelsea in the Premier League. The new venue – named in…

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