CGA
This archive curates our coverage involving data, insights, and analysis from CGA by NIQ, one of the UK’s leading sources of foodservice market intelligence. From sales trackers and consumer behaviour reports to channel performance and out-of-home trends, we break down CGA’s findings with direct relevance to restaurant operators, pub groups, bar managers, caterers, and F&B executives. Whether you’re making data-informed decisions, benchmarking performance, or responding to sector trends, our reporting translates CGA’s industry research into actionable insights for hospitality professionals.
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Nov- 2021 -29 NovemberBeverages
Drinks sales ‘edge back’ above pre-COVID-19 levels, CGA says
On Premise drinks sales in the week to last Saturday (20 November) edged 1% above the same week in 2019, CGA’s Drinks Recovery Tracker shows. The association revealed it is the “first time” that average sales by value in Britain’s managed pubs, bars and restaurants have been in positive territory…
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18 NovemberNews
Rate of delivery and takeaways slows, CGA finds
The rate of 2021-on-2019 growth in delivery and takeaway sales has steadily slowed from 206% in July to 130% in September, according to the latest edition of the CGA and Slerp Hospitality at Home tracker. It revealed that growth in delivery and takeaway sales has eased as consumers return to…
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18 NovemberNews
A long-term solution to staffing shortages
As the hospitality industry gears up for what it hopes will be a return to a busy festive season after last year’s Covid inflicted struggle, the familiar problem of staffing shortages has reared its head. A study conducted by CGA and Fourth have revealed the scramble to hire staff, with…
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17 NovemberFood and Drink
Foodservice prices to surge in run-up to Christmas, CGA warns
Rising demand, product shortages and distribution issues are causing foodservice prices to surge in the run-up to Christmas, according to the new edition of the CGA Prestige Foodservice Price Index. The return of schools and increasing volumes from hospitality, business and industry drove a further surge in volumes in the…
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15 NovemberPubs and Bars
Sales down 4.5% for managed pubs, bars and restaurants, CGA reveals
The rolling 12-month sales to the end of October 2021 were down by 4.5% on the previous year as businesses “continue to feel the effects of Covid and lockdowns”, the CGA has revealed. The tracker, produced by CGA in partnership with TheCoffer Group and RSM, revealed that October was a…
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12 NovemberBusiness
Hospitality remains an ‘industry in peril’, UKH warns
The hospitality sector is ‘an industry in peril’ according to the latest edition of the UKHospitality and CGA Quarterly Tracker, which has revealed both Q3 2021 sales and full 12-month figures are nearly half what they were over the same period pre-pandemic. The data shows a 45% drop in sales…
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11 NovemberCatering Companies
Contract catering sales up 52%, CGA reveals
Contract catering sales during the period July to September 2021 were up by 52% when compared to 2020, according to the latest edition of CGA’s Contract Caterer Tracker. However, the tracker also indicated a 36% drop in third-quarter sales from the same period in 2019, when businesses were trading as…
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9 NovemberFeatures
Can catering SMEs weather the supply storm?
Using the words of Nando’s, restaurants have had “a bit of a mare” recently amid an increase in supply chain shortages. Earlier this year, the chain had to temporarily shut around 50 UK outlets, with its signature peri peri chicken stripped from the menu. As well as chicken being unattainable,…
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8 NovemberPubs and Bars
On Premise footfall builds in Ireland and NI, CGA finds
CGA’s August On Premise Measurement Service (OPUS) data research revealed that “footfall is building” in Ireland and Northern Ireland as 80% of people had been back to venues after restrictions on indoor eating and drinking were eased in July. The research, drawing on a survey of around 2,500 nationally representative…
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5 NovemberFood and Drink
83% of consumers visiting venues back to pre-Covid levels, CGA finds
Data shows 83% of consumers are visiting pubs and restaurants the same amount or more often than pre-Covid-19, according to CGA’s latest Covid-19 Impact report. It revealed consumers said they are “happy” to support restaurants and/or bar staff by paying a higher price for food and drinks (31%), with around…
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