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Maki & Ramen to open first permanent London site

Maki & Ramen to open first permanent London site

Wetherspoon boss backs 10% VAT rate for UK pubs

Wetherspoon boss backs 10% VAT rate for UK pubs

Michael Caines at The Stafford awarded first Michelin star

Michael Caines at The Stafford awarded first Michelin star

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Berkshire

Regional reporting on foodservice and hospitality activity across Berkshire, with updates from Reading, Windsor, Newbury, Maidenhead, and Bracknell. This section highlights restaurant and pub openings, rural and commuter-driven trade, premium hotel F&B developments, and supply chain insights. Built for chefs, operators, and hospitality professionals, it offers valuable coverage of trading conditions, investment, and seasonal opportunity in one of South East England’s most economically active counties.

Berkshire

Regional reporting on foodservice and hospitality activity across Berkshire, with updates from Reading, Windsor, Newbury, Maidenhead, and Bracknell. This section highlights restaurant and pub openings, rural and commuter-driven trade, premium hotel F&B developments, and supply chain insights. Built for chefs, operators, and hospitality professionals, it offers valuable coverage of trading conditions, investment, and seasonal opportunity in one of South East England’s most economically active counties.

Cotswolds’ Carpenters Arms relaunches

Gastropub, The Carpenters Arms, located in the Oxfordshire village of Fulbrook has reopened…

Tom Scade appointed executive chef at The Vineyard Hotel

The Vineyard Group has appointed Tom Scade has been appointed as executive chef at The…

The Samling Hotel announces new exec head chef and F&B manager

Robby Jenks has been appointed as the new executive head chef of The Samling Hotel just a…

Executive chef Robby Jenks to leave The Vineyard

After over three years in the position, chef Robby Jenks will leave The Vineyard at the…

Top 10 accessible restaurants in the UK

There are so many restaurants throughout the UK which are held in high regard, but are the…

Nottingham’s Restaurant Sat Bains rated fourth best in the world

Restaurant Sat Bains in Nottingham has been rated the fourth best fine dining restaurant in…

Independent Bristol restaurants partner for new bistro

Two independent restaurants in Bristol have teamed up to bring a new bistro offering to…

Former foie gras-serving restaurant Gauthier Soho goes vegan

Gauthier Soho, a restaurant which used to serve foie gras is aiming to become 100% vegan…
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