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Bao

Coverage of brand development, site expansion, and F&B innovation from a chef-led restaurant group known for creative interpretations of Taiwanese cuisine. This section explores menu evolution, experiential dining, leadership moves, and operational strategy, offering insight for chefs, restaurateurs, and hospitality professionals interested in niche concept growth, city dining, and cross-cultural food storytelling within the UK market.

  • Jun- 2023 -
    26 June
    RestaurantsHeavenly Desserts launches partnership with Itsu

    Heavenly Desserts launches partnership with Itsu

    Heavenly Desserts has announced a partnership with Itsu to launch sweet chocolate bao buns in its stores. Set to launch in Heavenly Desserts’ 48 restaurants UK-wide, the vegan bao buns are filled with a smooth chocolate filling and are served alongside a caramel dipping sauce. This addition to the Heavenly…

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  • 20 June
    RestaurantsRoberto Costa to open Fish Game in Canary Wharf

    Roberto Costa to open Fish Game in Canary Wharf

    Restaurateur Roberto Costa, founder of restaurant group Macellaio RC, will be opening Fish Game in Canary Wharf, London, on 10 July.   The restaurant will put ultra-seasonal, sustainable British ingredients “centre stage” with a pared-back seasonal changing menu of the UK’s best game and fish.  Executive head chef, Matthew Colk, who was previously…

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  • Apr- 2023 -
    12 April
    PeopleDan Lee announces semi-permanent residency at Hockley Social Club

    Dan Lee announces semi-permanent residency at Hockley Social Club

    Dan Lee, the winner of MasterChef: The Professionals, has announced a semi-permanent residency at Hockley Social Club that will launch on 1 June and run until 1 October.  Lee, who has been described by Michelin-star celebrity chef Marcus Wareign as “a star in the making”, will serve a menu that…

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  • Dec- 2022 -
    6 December
    RestaurantsBao Fitzrovia to close after seven years of trading

    Bao Fitzrovia to close after seven years of trading

    Taiwanese restaurant brand Bao is closing its Fitzrovia restaurant after nearly seven years of trading. The brand stated that Fitzrovia had become a “particularly challenging” area and this is the main reason for the decision. It was the second site opened by the brand, a year after its Soho restaurant.…

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  • 1 December
    BusinessLexington Catering partners with food platform Sessions

    Lexington Catering partners with food platform Sessions

    Lexington Catering has announced a partnership with food platform Sessions, which collaborates with chefs to deliver “diverse” flavours, techniques and cuisines. This partnership will allow Lexington clients to access a stable of independent food brands. The brands available include a variety of food choices ranging from sustainably sourced burgers, homemade…

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  • Aug- 2022 -
    11 August
    RestaurantsJKS Restaurants to open second Arcade Food Hall

    JKS Restaurants to open second Arcade Food Hall

    JKS Restaurants is set to open its second Arcade Food Hall at Battersea Power Station in 2023, following the opening of its first food hall in Tottenham Court Road’s Centre Point earlier this year. The new food hall will be situated in Battersea Power Station and will be a 24,000…

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  • Jul- 2022 -
    29 July
    RestaurantsDin Tai Fung to launch third London site

    Din Tai Fung to launch third London site

    Din Tai Fung is set to launch its third London site at the Centre Point building. Opening on 22 September, Din Tai Fung Centre Point will serve their trademark Xiao Long Bao — steaming hot soup dumplings. It will serve the same menu as its sister sites in flagship Covent…

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  • Jun- 2022 -
    23 June
    RestaurantsManga Banga to open in Marleybone in July

    Manga Banga to open in Marleybone in July

    Manga Banga, a new Japanese concept restaurant, is set to open in early July on Lisson Grove. The 50-cover restaurant is located 150 yards from Marylebone Station. It will feature a wall covered with over 100 manga magazine covers, neon signage, and a mural coupled with interpretations of Japanese dishes.…

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  • Mar- 2022 -
    4 March
    NewsFlesh & Buns to launch new Kensington site

    Flesh & Buns to launch new Kensington site

    Flesh and Buns is bringing its brand of modern Japanese to Kensington, with the launch of its third site on 11 March 2022. Taking over a large corner site on Phillimore Gardens, the restaurant said it will offer “bold” Japanese izakaya and Nikkei-inspired dishes. The brand also said the launch…

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  • Nov- 2021 -
    15 November
    Food and DrinkSelfridges to open two new London dining destinations

    Selfridges to open two new London dining destinations

    Selfridges is set to launch a new dining destination on the fourth floor of the Oxford Street store, welcoming Din Tai Fung and Pizza Pilgrims to its collection of restaurants. According to the retailer, Pizza Pilgrims will be the first to launch on 9 December, bringing its ten-year experience to…

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