Restaurants

The Restaurants section on Catering Today delivers comprehensive coverage of the UK restaurant industry, from independent operators to national chains. It reports on business performance, openings, acquisitions, and leadership changes, alongside analysis of market trends, menu innovation, and consumer behaviour. With insight into finance, operations, technology, and sustainability, Catering Today provides hospitality professionals with the intelligence and updates shaping commercial strategy across the UK dining landscape.

Aug- 2019 -

9 August

Deliveroo launches Restaurant Rescue Team to support struggling businesses

Deliveroo has launched the Restaurant Rescue Team, the team is aimed at those being “pushed out of bricks-and-mortar sites” by escalating costs. Deliveroo will help restaurants with branding, menu development and pricing strategies, and look to offer a wider customer base through its platform. Alongside this, it will offer preferential…
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7 August

D&D London to open new restaurant in Bristol

D&D London will launch a new 13,000 sq ft restaurant and events venue within the landmark Quakers Friars piazza at Hammerson’s flagship destination in Bristol, Cabot Circus. This will be D&D’s second venture with Hammerson, following the openings of Issho and East 59th at Victoria Gate, Leeds in 2017. The…
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7 August

Camile Thai Kitchen to open two new stores in London

Camile Thai Kitchen, the healthy online delivery restaurant chain, has announced it is opening two new London outlets in Islington and Croydon. With over 25 restaurants in the UK and Ireland (and a pipeline of over 10 more) Camile said its “fast growing” franchise has “ambitious” plans to develop further…
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5 August

Carlton Park launches first vegan menu

Carlton Park Hotel is to its first vegan menu after seeing a “rising demand” from guests requesting plant-based meals. Set to be launched at the end of August, the new menu will bring together to range of meat-free and dairy-free dishes which are all made using locally sourced produce. The…
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5 August

Spudulike closes all 37 stores

Restaurant chain Spudulike has officially shut down after over 40 years of trading with immediate effect. The closure was confirmed today (5 August) by accounting Firm Leonard Curtis, with all 37 retail stores and its head office close on 2 August, 298 employees have been made redundant. The company was…
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2 August

Whitbread to launch Bar + Block Steakhouse in Reading

Whitbread is set to launch a new Bar + Block Steakhouse in reading following a “successful” roll-out in Wimbledon, Belfast and Bristol in 2019. The new steak-focussed all-day casual dining restaurant will open on Reading Road in Winnersh on the 16 August. Bar + Block Winnersh will be a 418…
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1 August

Who now thinks Byron was worth £100m?

There was a time when Byron was all the rage. Perhaps the earliest successful British recreation of the exploding American ‘posh burger’ trend, it struck a chord with affluent London millennials and quickly became a posterchild for high-growth restaurant businesses in the fast-casual segment. Founded by Tom Byng in 2007…
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1 August

Brits on average spend £22.50 on date night dining, reveals CGA finds

The average British consumer spends the most on food and drink – £22.50 per head – when they’re on a date, according to CGA Food Insights19. The research also found on average Brits go out to eat 63 times a year, and go for a drink 85 times a year,…
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1 August

Island Poké partners with Rosa’s Thai Cafe for guest chef bowl

“Grab-and-go” restaurant Island Poké has partnered with Rosa’s Thai Cafe to produce a guest chef poké bowl. Rosa’s Thai red curry and laab Poké bowl is a celebration of one the restaurants signature dishes, combined with Island Poké’s take on Hawaiian-inspired poké. The bowl contains miso chicken with Rosa’s red…
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1 August

Rare Restaurants appoints two new board members

Rare Restaurants, owners of Gaucho and M Restaurants, has appointed Jamie Mitchell and Tom Dixon to its board. The pair bring with them a “wealth” of experience to Rare Restaurants which formed in April when the SC Lowy and Investec entity that acquired Gaucho in October 2018, acquired M Restaurants.…
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