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Restaurant groups partner to launch Sustainable Chicken Forum

Restaurant groups partner to launch Sustainable Chicken Forum

Hospitality sales flatline in January as festive spending subsides

Hospitality sales flatline in January as festive spending subsides

Professor Green to launch Glasgow fast-food restaurant

Professor Green to launch Glasgow fast-food restaurant

Liam J Moran

Liam J Moran

Half of night-time venues expect business rates to rise over 50%

UKHospitality urges government to protect apprenticeship standards

German Doner Kebab opens four new UK restaurants in December

Fred Bakery opens second London site in Oxford Circus

All Bar One invests £2.3m in airport and station refurbishments

Bootle’s oldest pub to open new sports bar in January

Burger and Lobster partners with Uber Eats to expand UK delivery

Early festive start lifts on-premise drinks sales despite cost pressures

HOSPA appoints Janel Clark as head of professional development

Chopstix opens first Sheffield city centre site

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