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Levy has been appointed by ACC Liverpool to manage its food and beverage services across both convention and exhibition wings from 1 April 2026.
The global catering company will work with Horseradish, a local event specialist, to provide regional food packages for the city’s landmark events destination.
The partnership aims to support ACC Liverpool’s status as a carbon-neutral venue by focusing on environmental sustainability and social value through local procurement.
Levy was selected for its track record in sports and entertainment venues, combined with the regional expertise offered by the Horseradish team.
The campus hosts international summits, global conferences, and high-profile political events that require catering at scale while maintaining a community-focused approach.
The new delivery model replaces previous operators Sodexo Live! and intends to support local producers and talent within the Liverpool City Region.
Jon Davies, chief executive of Levy, said: “We are incredibly proud to partner with ACC Liverpool, a venue that understands the power of hospitality in driving social change. It is fantastic to work with such like-minded partners who prioritise the planet and their community as much as the visitor experience.
“We are looking forward to elevating these key pillars even further, ensuring that every plate served contributes positively to the local area and helps protect the planet.”
Kerry Villa, chief operating officer at ACC Liverpool, said: “We’re committed to creating experiences that feel authentic, memorable, and unmistakably Liverpool. Building on the strong foundations established with our previous catering operators Sodexo Live!, working with Levy is an exciting step forward for us, bringing their wealth of industry experience while keeping our offer firmly rooted in the local community.
“By combining Levy’s global expertise with our local catering partner, Horseradish, we’re reimagining our catering in a way that celebrates the city, supports sustainability, and makes every event feel that little bit more special.”
Rupert Worden, director of ACC Liverpool, added: “We’re incredibly proud to be working alongside Levy at ACC Liverpool. We bring deep-rooted knowledge to this partnership, allowing us to showcase the very best of the region through food that is seasonal, sustainable, delicious and served with care.
“For us, it’s about delivering exceptional experiences while supporting local producers, local talent, and the community that makes this city so unique.”
