Tokyo

Coverage of global foodservice trends, culinary innovation, and hospitality culture emerging from Tokyo, one of the world’s most influential dining capitals. This section explores fine dining excellence, fast-casual efficiency, technology integration, and F&B creativity that continue to inspire UK chefs, operators, and hospitality professionals seeking to elevate quality, service, and concept development in both premium and high-volume formats.

  • Mar- 2023 -
    31 March
    RestaurantsLucky Yu opens first Edinburgh restaurant

    Lucky Yu opens first Edinburgh restaurant

    The team behind Edinburgh’s taqueria Bodega has opened its first Lucky Yu restaurant in the city. Located at 53-55 Broughton Street, the new restaurant will serve Asian-inspired street-style food by former Gardener’s Cottage chef, Duncan Adamson. The menu includes a range of specialty dumplings, homemade baos and yakitori alongside a…

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  • Nov- 2022 -
    10 November
    RestaurantsAqua Restaurant Group to open fifth location in London

    Aqua Restaurant Group to open fifth location in London

    Aqua Restaurant Group has announced the opening of contemporary Japanese restaurant Shiro in late November 2022. This is the brand’s fifth location in the UK and will be located in Liverpool Street’s Broadgate Circle.  It is reported that restaurant and bar Shiro is “hugely” popular in Hong Kong where the…

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  • Jun- 2022 -
    24 June
    RestaurantsGranger and Co to open fifth site in Marylebone

    Granger and Co to open fifth site in Marylebone

    Granger and Co’s restaurateur, Bill Granger, has announced the opening of its fifth venue, which will be opening this August in Marylebone.  Granger reportedly made London his full-time base back in 2011 when he opened the first Granger and Co all-day dining restaurant in Notting Hill. The address of the…

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  • May- 2022 -
    6 May
    RestaurantsChotto Matte to open new Marleybone site this month

    Chotto Matte to open new Marleybone site this month

    Chotto Matte will open its newest site in Marylebone on 20 May, expanding on its existing UK presence in Soho. The restaurant group also has international sites in Miami and Toronto. Chotto Matte has said its Marylebone location will provide a more “relaxed” hub, compared to the hustle of downtown…

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  • Feb- 2022 -
    16 February
    RestaurantsChotto Matte expands into Marylebone

    Chotto Matte expands into Marylebone

    Soho restaurant, Chotto Matte, has announced it is set to open its newest site in London at Marylebone Village.  The news comes alongside the announcement that it is set to set up flagships in cities across the US such as San Francisco, Nashville, and Los Angeles. These will join its…

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  • Jan- 2021 -
    11 January
    Catering CompaniesSodexo sees 27% total group revenue decline

    Sodexo sees 27% total group revenue decline

    Sodexo has reported that for the first quarter fiscal 2021, total group revenue declined 27% to €4.4bn (£3.2bn) from €6.07bn (£4.5bn) for the same period last year, attributed to the impact of Covid-19. Founded by Pierre Bellon in 1966, the company operates in 64 countries and serves 100 million consumers…

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  • Nov- 2020 -
    10 November
    CoronavirusThe Coronavirus Diaries: Richard Hills, owner of Tokyo Diner

    The Coronavirus Diaries: Richard Hills, owner of Tokyo Diner

    At Tokyo Diner, being located in the heart of London’s Chinatown, we (alongside most other restaurants in the area) started to feel the impact of COVID-19 on the hospitality industry as early as January when people began avoiding the area. Regardless of what the Government was announcing, customers were voting…

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  • Oct- 2020 -
    26 October
    CommentPivoting during a Pandemic

    Pivoting during a Pandemic

    You could have once argued that London’s Chinatown was one of the best spots to open a restaurant (prior to Covid of course), placed strategically just minutes away from the city’s theatre district, vendors could attract hungry musical goers and tourists right after they emerged from the latest West-End show. …

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  • 23 October
    Food and DrinkBurger King announces new reusable packaging plan

    Burger King announces new reusable packaging plan

    Burger King has announced its new reusable packaging model that aims to help cut down the company’s packaging waste. The new packaging starting in 2021 is said to feature a collection system in the participating restaurants. Guests will be able to return their food packaging so it can be safely…

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  • Nov- 2019 -
    8 November
    RestaurantsJapanese restaurant Taka to open on former Providores site

    Japanese restaurant Taka to open on former Providores site

    Japanese restaurant Taka has announced it will be opening its latest restaurant at the former Providores and Tapa Room site in Marleybone. The new site will open in spring next year, making it Taka’s second London location. The restaurant was first brought to London Shepherd’s Market in 2017, by brother…

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