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Sodexo reveals 22% reduction in food-related emissions

Sodexo reveals 22% reduction in food-related emissions

Paternoster Farm to close as team relocates to The Old Point House

Paternoster Farm to close as team relocates to The Old Point House

Papa Johns FY revenues flatline at $2.1bn

Papa Johns FY revenues flatline at $2.1bn

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The Savoy

Coverage of operations, leadership, and F&B innovation at one of the UK’s most iconic luxury hospitality establishments. This section explores executive appointments, restaurant and bar strategy, guest experience standards, and brand partnerships, offering valuable insight for hotel F&B leaders, fine dining professionals, and hospitality executives focused on premium service, international appeal, and heritage-driven excellence.

The Savoy

Coverage of operations, leadership, and F&B innovation at one of the UK’s most iconic luxury hospitality establishments. This section explores executive appointments, restaurant and bar strategy, guest experience standards, and brand partnerships, offering valuable insight for hotel F&B leaders, fine dining professionals, and hospitality executives focused on premium service, international appeal, and heritage-driven excellence.

Gordon Ramsay to open Restaurant 1890 at The Savoy

Restaurant 1890 by Gordon Ramsay is set to open at The Savoy, London, on 23 February, 2022. 

Euston Square names MasterChef semi-finalist as executive chef

30 Euston Square has announced the appointment of Masterchef semi-finalist, Michelle…

Foxden opens Fulham restaurant

Foxden, a new burger restaurant, has announced its opening in Fulham, Southwest London.

Kasa and Kin opens in Soho

Kasa and Kin, the new all-day Filipino restaurant, bar, bakery and patisserie, has opened in…

Gordon Ramsay to open new restaurant at The Savoy this September

Gordon Ramsay has announced that he will take on The River Restaurant in September, his…

Read’s restaurant appoints new head chef

Read’s restaurant, in Faversham, announced it has appointed Frederick Forster as its new head chef. 

Owen Sullivan joins Noble House Events and Kitchen

Owen Sullivan has been chosen to head the new kitchen at luxury event and bespoke contract…

Romain Bourger named UK Sommelier of the Year

The Vineyard Hotel’s Romain Bourger has been UK Sommelier of the Year 2019 at an event which…

The Savoy announces new head chef of Kaspar

The Savoy hotel in London has appointed Joost Bijster as head chef of its Kaspar restaurant,…

Cameron Attfield crowned Diageo Reserve World Class GB

Cameron Attfield of Disrepute, London was crowned Diageo Reserve’s World Class Bartender of…
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