The Restaurant Group

TRG in advanced talks to acquire number of Oakman sites

Wagamama owner The Restaurant Group (TRG) is in advanced discussions with Oakman to acquire a certain chunk of its privately…

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Prime by Pasture restaurant to open in Bristol in June

New restaurant Prime by Pasture is set to open in Bristol on 9 June by chef and restaurateur Sam Elliott.…

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Today’s news in brief – 22/04/25

Sticks’n’Sushi has revealed that F1 world champion Fernando Alonso invested in the chain alongside McWin Food Ecosystem Fund. McWin acquired…

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Sticks’n’Sushi receives investment from F1 driver Fernando Alonso

Sticks’n’Sushi has announced that two-time Formula One world champion Fernando Alonso has co-invested in the business alongside McWin Food Ecosystem…

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Private equity in hospitality: a lifeline or a looming takeover?

French restaurant group Bistrot Pierre was the latest British chain to be acquired out of administration by a private equity…

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Lomond Leisure Group to open Kirk O’The Lochs restaurant and bar

Lomond Leisure Group has announced the launch of a new restaurant and bar, Kirk O’The Lochs, in the village of…

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Today’s news in brief – 06/03/25

Côte Brasserie has appointed Emma Dinnis as its new CEO. Dinnis joins the French brasserie chain following a tenure as…

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The Restaurant Group appoints new central operations director

The Restaurant Group has announced the appointment of Michele Bacon to the team as the new central operations director for…

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Six by Nico opens new Bristol site

Six by Nico, the restaurant group renowned for its six-course tasting menus, officially opened the doors to its new Bristol…

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Burger and Lobster to open new restaurant in Brighton

Burger and Lobster, the nine-strong London-based restaurant group, will be expanding its offering to Brighton in February 2025, marking its…

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