Sustainability

Today’s news in brief – 14/03/25

Deliveroo has hit a profit of £3m for 2024, following a loss of £32m in the year prior. It comes…

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Levy appoints new director of decarbonisation

Levy UK and Ireland, the sports and hospitality sector of Compass Group, has announced the appointment of Dr Vincent Walsh…

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Ara Restaurant to launch in East London

Chef patron Murat Kilic is set to launch Ara, a new, 76 cover (+20 outdoor), all-day dining restaurant, in East…

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The AA Rosette Awards: a benchmark of culinary excellence

For almost 70 years, the AA Rosette Awards have been a trusted mark of quality within the UK’s dining scene.…

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Today’s news in brief – 03/02/25

Honest Burgers has appointed a new CEO. Kevin Styles previously served in the same capacity at the Jamie Oliver Group,…

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Palé Hall Hotel appoints head chef and extends leadership team

Five-star country house in Snowdonia, Palé Hall Hotel, has announced the appointment of Laurence Webb as head chef as well…

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Houston and Hawkes appoints new sales director

Independent catering company Houston and Hawkes has announced the appointment of Jessica Burgess as its new sales director. She joins…

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Today’s news in brief – 28/01/25

Urban Pubs and Bars saw a “record-breaking” rise in EBITDA of 26% to £8.7m for the year ended 28 April…

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Brighton’s sustainable restaurants initiative expands with new workshop

The University of Brighton and Restaurants Brighton have teamed up for a sustainability workshop to help local restaurants reduce their…

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Azzurri Group reduces GHG emissions by 7% in 2024

Azzurri Group, investor in businesses such as ASK Italian, Zizzi and Coco Di Mama, has revealed that it has reduced…

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