Sustainability

Today’s news in brief – 20/11/23

Compass Group saw a 26.1% rise in operating profit, reaching £1.89bn for the year ending 30 September 2023. The group’s…

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Chartwells renews University of Sussex partnership

Chartwell has announced that it has renewed its partnership with the University of Sussex for a further 10 years. Under…

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Restaurant Associates appoints new culinary director

Restaurant Associates has appointed Adam Thomason as its new culinary director. Thomason, who holds a Master of Culinary Arts degree,…

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Today’s news in brief – 03/11/23

Starbucks revenues increased 11% to $35.9bn for the full year ended 1 October, as global comparable store sales increased by…

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CMBC to invest £10m+ in Northampton Brewery to boost sustainability

Carlsberg Marston’s Brewing Company (CMBC) has announced its plans to invest more than £10m in upgrading equipment at its Northampton…

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Circular&Co. and the rise of returnable packaging

The industry is waking up to the urgency of addressing environmental issues, and the catering industry is no exception; UKH…

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St Austell Brewery partners with food waste app

St Austell Brewery has announced its partnership with a food waste app, Olio, to give away surplus food from its…

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Some 4,738 hospitality venues begin net zero journey

UKH’s carbon calculator, in partnership with Sky Zero and Zero Carbon Forum, has seen 375 companies operating across 4,738 sites…

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Plant Based World Expo announces conference sessions and features

Plant Based World Expo Europe, the largest 100% plant-based trade event in Europe, has announced its conference line up for…

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Environmentally-friendly beers are possible: Q&A with One Planet Brewery

What inspired the decision to power the brewery entirely with solar energy? The inspiration behind One Planet was to brew…

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