Supply Chain

Foodservice price inflation soars past 20%

The CGA foodservice price index has seen inflation reach a record 21.5%, the first time in history it has surpassed…

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SBPA says Scottish budget will be ‘met with disappointment’ from hospitality industry

The Scottish Beer and Pub Association has said that the Scottish Government’s latest budget announcement will be “met with disappointment”…

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Sarah Frankland heads up kitchen at Pennyhill Park

Sarah Frankland has been promoted to executive chef at Pennyhill Park, an Exclusive Collection property in Surrey. Frankland will oversee…

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25 hospitality leaders host zero carbon roundtable

Some 25 leaders from hospitality organisations including Azzuri, Greene King, IHG, Gaucho, Revolution Bars, Peach 2020, Punch Pubs and WSH…

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Food prices rise by a fifth in just 12 months

The CGA food price index has continued to rise with food price inflation hitting 19.9% for October 2022, making it…

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Youngs revenues rise 25% as ‘normal’ trading returns

Young’s has seen revenues rise by 24.7% to £186.5m in the half-year ended 26 September, as the group welcomed a…

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Restaurant Associates acquires Rocket Food

Luxury event caterer Rocket Food has been sold to Restaurant Associates, part of Compass Group. The acquisition aims to increase…

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Scottish hospitality joins forces to launch new ‘Help Out Hospitality’ campaign

A group of Scottish hospitality businesses have backed a new ‘Help Out Hospitality’ campaign aimed at supporting battling for survival…

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In conversation with the co-MD of Heavenly Desserts

Can you tell me about your career and how you came to be managing director at Heavenly Desserts?  When I…

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Hospitality driving recovery in cities post-Covid, CGA finds

The hospitality sector is driving the economic recovery of major cities post-pandemic, with Birmingham reported as the most vibrant city…

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