Strategy
This section highlights the strategic moves shaping the UK hospitality and foodservice industry. From brand repositioning and pricing models to diversification plans, leadership changes, and multi-site rollout strategies, our coverage provides valuable insight into how restaurant groups, pub chains, caterers, and bar operators are adapting to shifting market conditions. Whether you’re refining your business model, assessing competitor strategies, or making key investment decisions, this archive offers sharp editorial designed to support strategic thinking at every level of the foodservice sector.
-
Dec- 2019 -4 DecemberAdvice
Traceability: The rise of the conscious consumer
In today’s age, consumers are now looking to extend their consideration for the world beyond their own households and are adopting small changes in behaviour. The rise in the number of dedicated food-related campaigns such as British Food Fortnight and Seafood Week highlights the need for companies to support products…
Read More » -
2 DecemberAdvice
The importance of supporting young people in the catering industry
Entering the world of work can seem daunting for young people, but for businesses, providing first-time encounters for them in the workplace has become progressively more important. Given today’s economic climate, the gap in skills shortages is currently affecting businesses in several industries across the country – and more young…
Read More » -
Nov- 2019 -27 NovemberRestaurants
YO! set to open sushi counters across 50 Tesco stores nationwide
Japanese restaurant group, YO! (previously known as YO! Sushi) has opened its 25th ‘To Go’ kiosk at Tesco Durham Extra, as part of the 50 kiosk roll out in Tesco stores nationwide. The 50 kiosk partnership builds on the successful trials of YO! To Go kiosks at Tesco’s Sunbury-on-Thames Extra…
Read More » -
26 NovemberRestaurants
Wingstop launches third UK site
Wingstop is set to launch its third UK restaurant in partnership with Xbox. Lemon Pepper Holdings, the brand partner of Wingstop, confirmed the third UK site would be opening in Bluewater Shopping Centre, Kent, and feature a “stay and play” gaming zone in partnership with Xbox. This marks the first…
Read More » -
21 NovemberCafes and Coffee Shops
Costa Coffee appoints Jill McDonald as CEO
Costa Coffee has appointed Jill McDonald as CEO, after revealing Dominic Paul will step down on 30 November. McDonald will start her new role from 2 December. She started her career as a graduate trainee at Colgate-Palmolive in 1987 and has held three positions in McDonald’s Corp from 2006 to…
Read More » -
19 NovemberPubs and Bars
Ei Group earnings slip following large-scale property disposal
Pub company, Ei Group, saw earnings slide by £11m to £276m for the financial year ended 30 September 2019, largely affected by the disposal of 354 commercial property assets. The group’s total portfolio now amounts to 125 properties, compared with 412 last year, but it added that average net income…
Read More » -
18 NovemberAdvice
Food waste leaves a bad taste: how kitchen technology saves thousands of pounds worth of waste
Tackling the huge amounts of food waste generated by the hospitality industry is the topic on everyone’s lips at the moment. The last 12 months in particular have seen a growing awareness within food businesses of all sizes of the impact the staggering 920,000 tonnes of food that’s thrown away…
Read More » -
15 NovemberBusiness
Chilango in restructuring talks
Mexican fast-food chain Chilango has announced it is restructuring talks with accountancy firm RSM, which has been drafted in to discuss “options” for the business. RSM said Chilango has “engaged” the firm to assist on working on long-term planning, options and strategy, and a spokesperson added: “All further enquiries should…
Read More » -
4 NovemberRestaurants
McDonald’s CEO fired over relationship with employee
McDonald’s chief executive, Steve Easterbrook, has been fired after having a relationship with an employee. The fast food giant said Easterbrook had “violated company policy” and shown “poor judgment involving a recent consensual relationship with an employee”. The BBC said Easterbrook “acknowledged” the relationship and said it was a “mistake”.…
Read More » -
Sep- 2019 -23 SeptemberFood and Drink
Real Wrap Co. adds Oumph! range to its plant-based menu
Plant-based food range Oumph! is launching into a new segment in the UK with new plant-based food-to-go products, part of a collaboration with Bristol-based Real Wrap Co. Distribution for the range starts 30 September into over 35 universities across the UK, as well as hospitals, schools, colleges and retail outlets.…
Read More »
