Strategy

Swiss-inspired restaurant Heritage to open in July

Heritage, London’s first modern Swiss-inspired restaurant and bar will open on Soho’s Rupert Street in July. As well as classic…

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Sommet Education invests in DUCASSE Education

Sommet Education, an education group specialising in hospitality management, has announced an agreement to become the majority shareholder of DUCASSE…

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Crussh launches debut retail range exclusively with Sainsbury’s

Crussh Fit Food and Juice Bars launches a range of retail products, including vegan and protein-based lines, into 61 Sainsbury’s…

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The Restaurant Group appoints new CEO

Casual dining operator The Restaurant Group has announced the appointment of Andy Hornby as its new CEO. His start date…

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Business expansion

Every business is unique and while the way each business runs is dependent on several factors, growth and expansion are…

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Taking a stance on sustainability

Sustainability is something that all industries need to pay attention to if we are to reduce our negative impact on…

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Is it time for your business to use a mobile team app?

The right mobile collaboration apps (also known as digital internal communication platforms) can deliver a wide range of benefits for…

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Greggs, McDonald’s and Wetherspoons named top brands for consumers

Greggs and McDonald’s have been named the top brands within on the go and quick service sectors, while JD Wetherspoon…

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Gaucho owner acquires M Restaurants

Gaucho’s holding company Lomo Bidco, an entity owned by Investec Bank plc and SC Lowy, has acquired M Restaurants. The…

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Sow introduces ‘natural bowl food’ concept to London

A new counter service concept backed by pasta restaurant Pastaio investor Shemeel Khan and led by former group projects and…

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