Searcys

Reporting on strategy, operations, and F&B innovation at one of the UK’s most established event and venue hospitality specialists. This section covers contract wins, leadership updates, menu development, sustainability commitments, and guest experience across landmark venues including heritage sites and city locations. Built for catering professionals, contract managers, and hospitality executives, it offers insight into premium event-led service delivery and evolving expectations in the high-end catering space.

  • Apr- 2024 -
    25 April
    Catering CompaniesSearcys to manage and host private events at 22 Bishopsgate

    Searcys to manage and host private events at 22 Bishopsgate

    Searcys has announced a new partnership with 22 Bishopsgate, which will see the catering group manage and host corporate and private evening events at Horizon 22. Horizon 22 is anticipated to become one of London’s “most exclusive” private events locations, as it launches its private hire experiences that will be…

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  • Nov- 2023 -
    1 November
    NewsToday’s news in brief – 01/11/23

    Today’s news in brief – 01/11/23

    Various Eateries reported revenues of £45.5m for the year ended 1 October, slightly exceeding market expectations, driven by new site openings. Despite battling a challenging macroeconomic environment, train strikes, and unseasonably wet summer weather, the group maintained like-for-like sales. However, Group EBITDA is expected to be a loss of £1.6m.…

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  • 1 November
    Catering CompaniesSearcys appoints new executive chef for restaurants

    Searcys appoints new executive chef for restaurants

    Searcys, Britain’s “oldest” catering company, has appointed Thomas Piat as executive chef for its restaurants. Searcys said that with a “wealth of experience” working in kitchens across the world, Piat brings his “classical and international culinary expertise to the company’s growing portfolio of brasseries and Champagne Bars”. Having graduated with…

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  • Sep- 2023 -
    4 September
    Pubs and BarsSearcys to open in Battersea Power Station

    Searcys to open in Battersea Power Station

    Searcys has announced that it will be opening a new champagne bar in Battersea Power Station this October. The 76-cover bar and dining space will feature a mix of plush, deep blue velvet seating with polished brass detailing, a 15-cover marble-topped bar and a semi-private recessed booth, available to book…

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  • Aug- 2023 -
    25 August
    Catering CompaniesSearcys and Benugo partner with Alva

    Searcys and Benugo partner with Alva

    Searcys and its sister brand Benugo, have partnered with The Association of Leading Visitor Attractions (ALVA). Both teams will provide ALVA members with industry insight, thought leadership and benchmarking initiatives to support its members in continuing to develop and enhance its visitor experience. Searcys and Benugo have almost 200 years…

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  • Jun- 2023 -
    16 June
    RestaurantsRichard Corrigan to open The Portrait Restaurant

    Richard Corrigan to open The Portrait Restaurant

    Irish chef and restaurateur Richard Corrigan is set to open The Portrait Restaurant at the National Portrait Gallery on 5 July in partnership with hospitality group Searcys. Situated on the corner of Trafalgar Square, The Portrait will serve dishes inspired by Corringan’s culinary career, while welcoming new classics to his…

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  • Apr- 2023 -
    14 April
    NewsNational Portrait Gallery to launch new hospitality spaces ahead of reopening

    National Portrait Gallery to launch new hospitality spaces ahead of reopening

    The National Portrait Gallery has recently announced a new hospitality partnership with Audrey Green by Daisy Green and The Portrait Restaurant by Richard Corrigan, ahead of reopening on 22 June.  Following a £35m refurbishment, the National Portrait Gallery will offer three remodelled hospitality spaces. From coffees, cakes and brunches to…

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  • Mar- 2023 -
    17 March
    Catering CompaniesSearcys appointed caterers of the Guards Polo Club this spring

    Searcys appointed caterers of the Guards Polo Club this spring

    Searcys and its partner Lush by Tom Kerridge have been appointed the official caterers for the Guards Polo Club from Spring 2023.  As caterers, the company will provide day-to-day management to the Clubhouse Restaurant, with Lush by Tom Kerridge delivering hospitality services for the club’s upcoming events.  Located in Windsor…

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  • Sep- 2022 -
    9 September
    Catering CompaniesBrigade Bar and Kitchen joins Searcys portfolio

    Brigade Bar and Kitchen joins Searcys portfolio

    British restaurateur and caterer Searcys has added restaurant, Brigade Bar and Kitchen, to its portfolio of restaurants, champagne bars and venues. Searcys take on the day-to-day management of the London Bridge eatery while continuing a commitment to founder Simon Boyle’s Beyond Food Foundation, Searcys’ charity partner since 2018. The charity…

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  • Jul- 2022 -
    21 July
    Catering CompaniesBaxterStorey and Searcys welcomes chef partner Richard Corrigan

    BaxterStorey and Searcys welcomes chef partner Richard Corrigan

    BaxterStorey And Searcys, an independent hospitality food service, has welcomed Richard Corrigan as chef partner, to support in menu innovation and coaching. It said Corrigan is known for his “unique energy and passion” for seasonal ingredients sourced from Britain and Ireland. His restaurant, Corrigan’s Mayfair has been awarded London Restaurant…

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