Scotland
We report on the key developments shaping Scotland’s foodservice and hospitality sector, from Glasgow and Edinburgh to Aberdeen, Inverness, and beyond. This archive covers restaurant and pub openings, catering contracts, chef appointments, regulatory changes, trading updates, and regional challenges unique to the Scottish market. Whether you’re a local operator, part of a national brand with Scottish sites, or a supplier monitoring demand shifts, we provide the insights you need. Our editorial focus ensures that chefs, landlords, caterers, and hospitality executives stay informed on what’s happening across Scotland’s diverse and dynamic food landscape.
-
Mar- 2024 -28 MarchFood and Drink
Chopstix eyes Scottish expansion following Braehead opening
Chopstix has announced the opening of a new store in Braehead Shopping Centre in Scotland as part of its Scottish expansion. The new equity site will be the tenth Chopstix location to open in Scotland, where the company has identified significant growth opportunities. The company’s sites in Edinburgh and Livingston…
Read More » -
8 MarchNews
The Pierhouse Seafood Restaurant reopens following winter makeover
The Pierhouse Hotel and Seafood Restaurant at Port Appin has reopened its doors at the hotel following a two-month winter makeover which expanded its kitchen facilities thanks to a significant investment by the owners. The small hotel and Scottish seafood restaurant is led by head chef Michael Leathley and his…
Read More » -
7 MarchNews
Today’s news in brief – 07/03/24
Young’s Pubs has acquired City Pub Group for £162m. The deal has added 51 wet-led pubs to the group’s managed trading estate, taking its overall estate to 279. Young’s has also expanded into new markets including Norwich and Cambridge thanks to the deal. UKH Scotland urged the Scottish government to…
Read More » -
7 MarchTrade Associations
UKH Scotland urges govt to use extra £295m for sector support
UKHospitality Scotland has urged the Scottish government to allocate £295m towards supporting the hospitality industry. Calls from UKH to increase the government’s monetary support of the industry comes as Scotland will receive around £295m in additional funding through the Barnett formula. Since the start of the pandemic, Scotland has lost…
Read More » -
Feb- 2024 -27 FebruaryNews
The Redgarth in Inverurie hits the market after 34 years
The Redgarth, a pub and restaurant with letting rooms in Oldmeldrum, Inverurie, has hit the market for the first time in 34 years. Well positioned within the picturesque village of Oldmeldrum, the inn has built a good reputation in Aberdeenshire for its food and drink offerings. The business is also…
Read More » -
21 FebruaryAdvice
How hospitality businesses can survive in 2024
2024 has only just begun, and we’ve already witnessed a spate of small business closures across the hospitality sector. With the winding up of independent businesses across England, Wales and Scotland, questions have again been raised about the amount of governmental support available to one of the UK’s most beloved…
Read More » -
15 FebruaryRestaurants
Buzzworks appoints chef Brian Maule as consultant
Buzzworks Holdings, the Scottish independent restaurant and bar operator, has appointed Scottish chef Brian Maule as consultant to the business. In his new role, Maule will apply his “extensive experience to enhance collaboration and overall productivity” throughout Buzzworks’ 19 venue kitchens. As well as working behind the scenes across the…
Read More » -
Jan- 2024 -31 JanuaryPubs and Bars
Admiral Taverns invests over £27m into community pubs
Admiral Taverns has announced that it invested over £27m to improve its community pubs in 2023. The group, which owns approximately 1,500 pubs across England, Scotland and Wales, has invested the funds into over 300 pubs across both its leased and tenanted estate and its community wet-led division, Proper Pubs.…
Read More » -
29 JanuaryRestaurants
Buzzworks sees revenues rise to £29.9m
Buzzworks Holdings Limited has reported a 19% increase in revenue to £29.9m for the year ending 30 April 2023. Its like-for-like sales were also up 5.3% for the five weeks to 31 December 2023 which came on top of “strong growth” last year. However, the group recorded underlying EBITDA before…
Read More » -
26 JanuaryCatering Companies
Chartwells announces raft of new contract wins and retentions
Chartwells Independent has announced it has successfully won two new three-year contracts with South Hampstead High School and Wimbledon High School. Both schools are members of the Girls’ Day School Trust (GDST), the UK’s largest group of independent schools educating 20,000 girls each year. Chartwells Independent will also support both…
Read More »