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Maki & Ramen to open first permanent London site

Maki & Ramen to open first permanent London site

Wetherspoon boss backs 10% VAT rate for UK pubs

Wetherspoon boss backs 10% VAT rate for UK pubs

Michael Caines at The Stafford awarded first Michelin star

Michael Caines at The Stafford awarded first Michelin star

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Reconomy

Coverage explores the role of a leading provider of circular economy and waste management solutions in supporting the UK hospitality sector. Updates include sustainability initiatives, partnerships with operators, regulatory developments, technology innovations, and leadership changes. Insight highlights how businesses use resource management strategies to cut costs, meet environmental targets, and strengthen their reputation with consumers.

Reconomy

Coverage explores the role of a leading provider of circular economy and waste management solutions in supporting the UK hospitality sector. Updates include sustainability initiatives, partnerships with operators, regulatory developments, technology innovations, and leadership changes. Insight highlights how businesses use resource management strategies to cut costs, meet environmental targets, and strengthen their reputation with consumers.

2023 plastic ban: how can hospitality businesses prepare?

The subject of plastic pollution has become a hot topic over the last five years in the wake…

Managing waste in the hospitality industry

With more than 127, 000 hospitality employing more than 3.2 million people, it should come…

Food waste in the hospitality sector

Barely a day goes by where the plight of our planet isn’t in the news. Plastic is…

What is the hospitality sector doing to deal with waste?

There has been a rising awareness in the amount of food that is wasted across the world, and…

How much waste is produced in the UK?

Waste management is of high importance when it comes to operating a business. Sometimes, it…
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