Oxford

Benito’s Hat secures £1m funding for 10th anniversary

Mexican restaurant Benito’s Hat has secured £1m investment to fund a three-year growth plan in London and throughout the UK.…

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McDonald’s to trial brewed ‘barista coffee’

McDonald’s is to trial ‘barista coffee’ in two of its London restaurants with a view to rolling it out nationally.…

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Late-night customers account for 83% of British foodservice growth

British people visit food or beverage outlets 257 million times between midnight and 7am every year, according to new figures.…

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Waste food catering company set to launch in Manchester

Real Junk Food Manchester (RJFM) is preparing to open the north’s first ever waste food catering business. The not-for-profit operation…

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Debenhams partners with local food companies

Department story chain Debenhams has partnered with independent local food companies to offer a variety of food options to customers.…

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Entrepreneur raises £1m for online wine store

A 29-year-old entrepreneur raised £1m in a crowdfunding drive hoping to build the world’s biggest wine store online. Ben Revell,…

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The Coconut Tree to expand across the UK

Sri Lankan restaurant chain The Coconut Tree has announced plans to expand throughout major UK towns and cities, appointing leisure…

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Welcome Break CEO leaves for new role at Sticks ‘N’ Sushi

Rod McKie will leave motorway service operator Welcome Break after 15 years as CEO, to take up the same role…

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Nearly half of all hospitality companies are family run

Some 45% of hotel and restaurant businesses are family run, according to the latest UK Family Business Sector Report, conducted…

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