Oxford
Coverage highlights hospitality and foodservice activity in this university city, with reporting focused on central Oxford, Jericho, Cowley Road, and Summertown. Topics include restaurant and café openings, independent concepts, student and tourist-driven footfall, and premium casual formats. Insight is designed for operators navigating a market shaped by academic life, heritage appeal, and growing demand for diverse dining experiences.
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Jul- 2021 -14 JulyRestaurants
MJMK opens ‘Cuban inspired’ restaurant in London
MJMK Hospitality has announced the opening of Bar La Rampa, a new restaurant and bar concept inspired by Cuba, which is set to open in London this summer. Located on Market Place, two minutes from Oxford Circus, the venue will accommodate both indoor and outdoor dining, with a large al…
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Jun- 2021 -24 JuneRestaurants
San Carlo Restaurant Group to open new London restaurant
San Carlo Restaurant Group has announced plans to open a new Italian brasserie in London at St Christopher’s Place this August. The 220 cover brasserie and bar will offer relaxed all day outdoor and indoor dining from breakfast through to dinner. Taking inspiration from the islands of Italy, the new…
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Feb- 2021 -11 FebruaryRestaurants
Sri Lankan restaurant The Coconut Tree to open its seventh site
Sri Lankan street food restaurant group The Coconut Tree has announced plans to open a seventh site in Bath. The seventh site – which will join branches in Cardiff, Bristol, Oxford, Cheltenham and Bournemouth – is on track to open at 36 Broad Street in late Spring. The Coconut Tree…
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Jan- 2021 -25 JanuaryPubs and Bars
The Lamb and Flag to shutter permanently
The Lamb and Flag pub in Oxford is set to permanently close after 400 years of trading. The pub which has been located on St Giles since 1613 is due to close on 31 January as a result of the coronavirus pandemic. According to St John’s College which operates the…
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13 JanuaryPeople
The Breakfast Club appoints interim MD
The Breakfast Club has appointed Steve Locke, co-founder of the UK pub chain All Bar One, as its interim managing director. Owner of the self-proclaimed “caf”, Jonathan Arana-Morton, first opened applications for the role in November 2020 through an online statement. At the time he made his need for “a…
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Nov- 2020 -27 NovemberNews
Slim Chickens expands UK portfolio
Slim Chickens, a US brand whose UK franchise is run by Boparan Restaurant Group (BRG), will extend its presence in the UK with the launch of a Cardiff restaurant. The 92-cover restaurant will be the brand’s second establishment in the UK, with its flagship eatery located just off Oxford Street,…
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18 NovemberNews
Henley restaurant owner fined for food safety breach
The owner of the Mezo Restaurant and Café in Henley, Tahsin Kan, has been ordered to pay over £22,000, after his business was forced to close in 2019 due to a repeated breach of food safety laws. The charges follow a series of inspections by South Oxfordshire District Council environmental…
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Oct- 2020 -5 OctoberCoronavirus
BBPA warns of £7bn hit to economy if gov fails to ‘change tack’
The British Beer and Pub Association (BBPA) has warned of a potential £7bn hit to the UK economy if the government fails to change its stance on pubs. The claim comes as part of a new report with Oxford Economics, the forecasting and analysis consultancy, modelling the likely impact of…
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Sep- 2020 -3 SeptemberRestaurants
Naveen Handa acquires East Coast Concepts out of administration
An investment group led by Naveen Handa of leisure company The Cairn Group has acquired restaurant and bar group East Coast Concepts out of administration. The Manchester-based restaurant and bar group, which operates the Neighbourhood and Victors brands, has five sites across the UK, including Hale, Alderley Edge, Liverpool, Leeds…
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Aug- 2020 -26 AugustRestaurants
Frankie & Benny’s reopens 17 sites
Frankie and Benny’s has outlined plans to open a further 17 sites across its estate. The sites in question include restaurants in Colchester, Ipswich, Oxford, ABerdeen and Bury St Edmunds. According to the group, it has followed “strict” Government, Public Health England, Public Health Wales and Public Health Scotland guidelines,…
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