Manchester
Coverage highlights foodservice and hospitality developments across Manchester, with a focus on high-activity areas such as the Northern Quarter, Ancoats, Spinningfields, and Deansgate. Reporting includes restaurant and bar openings, independent brand growth, investment trends, and evolving footfall dynamics. Insight is tailored for operators tracking urban trading patterns, premium casual formats, and consumer behaviour in one of the UK’s most competitive city markets.
-
Aug- 2025 -13 AugustRestaurants
Loungers opens 300th site in Hampshire
Loungers has opened its 300th site with the launch of Antico Lounge in Alton, East Hampshire. Founded in Bristol in 2002 by Alex Reilley, Jake Bishop and Dave Reid, the café/bar group operates all day café/bar/restaurants under the Lounge, Cosy Club and Brightside brands. It has opened 21 new Lounges…
Read More » -
12 AugustPubs and Bars
Greene King switches to electric power to cut carbon emissions
Greene King has expanded its use of electric power across pub operations and transport as part of efforts to reduce reliance on fossil fuels. The pub company and brewer said almost a third of its managed pub kitchens are now fully electric or electric-ready, replacing gas-powered systems. It has also…
Read More » -
1 AugustCafes and Coffee Shops
Chocoberry revenues up 53% in H1 as it targets 50 stores by 2026
Leicester-based dessert café chain, Chocoberry, has reported a 53% increase in revenues in the first half of 2025 as the business accelerates plans to open 50 UK sites by the end of 2026. Chocoberry has attributed its performance to growing demand for its premium dessert offering. Founded in 2018, the…
Read More » -
Jul- 2025 -31 JulyRestaurants
Zambrero UK launches franchise recruitment programme
Mexican-inspired QSR franchise Zambrero has announced the launch of a franchise recruitment programme, as it plans to open 100 restaurants in the UK by 2030. The company is already on its way to achieving its target, having recently signed up its first three franchise partners who will open new sites…
Read More » -
24 JulyRestaurants
Seaco acquires Busaba out of administration
Busaba has been sold in a pre-pack administration deal to Seaco Investments, safeguarding around 240 jobs across its seven remaining sites. News comes after the Thai restaurant group entered administration on 16 July, with Neil Bennett and Alex Cadwallader of law firm Leonard Curtis appointed joint administrators. The sale to…
Read More » -
22 JulyRestaurants
Individual Restaurants FY turnover hits record £76m
Individual Restaurants has reported a record turnover of £76m for the second consecutive year, growing 4% on the previous year despite what the company described as a challenging market. The group, which operates 34 restaurants under the Piccolino, Riva Blu and Restaurant Bar and Grill brands, said its performance was…
Read More » -
16 JulyPubs and Bars
Oasis comeback helps boost hospitality sales, UKH finds
Hospitality operators in Manchester, Edinburgh and London can expect a welcome boost to trade when Oasis come to town for their reunion shows over the next few weeks, according to data from UKHospitality. The first shows of the tour, held at Cardiff’s Principality Stadium on Friday 4 and Saturday 5…
Read More » -
14 JulyFood and Drink
Popeyes to open at the Arndale in Manchester
Popeyes UK has announced that it is set to open a new restaurant at Manchester Arndale, one of the city’s busiest shopping destinations. Popeyes UK has signed a lease agreement which will see the Company occupy a 2,816 sq ft space in the centre’s food court alongside other leading QSR…
Read More » -
10 JulyFood and Drink
Pret introduces ‘Super Plates’ to meet salad demand
Pret A Manger has introduced a new category of salads called “Super Plates”, aimed at customers seeking larger, protein- and fibre-rich lunch options. The chain said the range reflects growing demand for more substantial salads, with its salad sales increasing three times faster than its sandwich category over the past…
Read More » -
Jun- 2025 -18 JunePubs and Bars
Hydes appoints new GM and invests £550k in Sale pub
Hydes Brewery has appointed Niam Kenny as new general manager and committed £550,000 to refurbishing The Old Plough in Ashton on Mersey. Kenny steps into her new role following the major investment in the Sale venue, one of the oldest in Hydes’ estate. She brings 14 years of experience in…
Read More »
