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Liverpool

Coverage highlights foodservice and hospitality developments across one of the UK’s most culturally vibrant cities, with reporting focused on areas such as the Baltic Triangle, Ropewalks, Castle Street, and the Albert Dock. Topics include restaurant and bar openings, independent brand growth, regional investment, tourism-driven trade, and evolving consumer trends — offering valuable insights for operators and suppliers tracking urban growth and opportunity in the North West.

  • Nov- 2025 -
    4 November
    Pubs and BarsGreene King invests £6m in London pub refurbishments

    Greene King invests £6m in London pub refurbishments

    Greene King has invested more than £6m in its pubs across London in 2025, with 14 managed sites reopening following refurbishment work. The brewer and pub company, which operates more than 1,600 managed pubs nationwide and 166 across Greater London, said the investment programme aims to enhance customer experience and…

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  • 3 November
    Awards & EventsWalk for Wellbeing reaches £500k to support UK Hospitality

    Walk for Wellbeing reaches £500k to support UK Hospitality

    Nationwide initiative Walk for Wellbeing has raised more than £500,000 for the UK charity Hospitality Action since its launch in 2020. This year’s event, held in October, saw more than 1,400 people from across the hospitality industry take part – the highest number to date – raising £165,000. Funds from…

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  • Oct- 2025 -
    24 October
    Food and DrinkThe Athenian marks 10 years with new Boxpark Wembley opening

    The Athenian marks 10 years with new Boxpark Wembley opening

    Greek street food brand The Athenian will mark its 10th anniversary on 14 November 2025 with the opening of a new restaurant at Boxpark Wembley. Founded in 2015 by chief executive Tim Vasilakis, the company began as a series of London market stalls serving gyros and souvlaki made with freshly…

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  • 16 October
    Pubs and BarsVagabond opens Liverpool St site amid ongoing expansion

    Vagabond opens Liverpool St site amid ongoing expansion

    Wine bar group Vagabond Wines will open a new site beside Liverpool Street Station tomorrow (17 October), joining British Land’s redevelopment of the Broadgate estate. The bar will feature Vagabond’s self-pour system offering more than 100 wines by the glass, alongside a food menu designed for sharing. It marks the…

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  • 15 October
    RestaurantsEvolv Collection expands dining brand with new London site 

    Evolv Collection expands dining brand with new London site 

    Sartoria, the Italian restaurant brand owned by the Evolv Collection, is to open a new site in South Kensington on 4 November. Named Sartoria Launceston Place, the venue will bring the Savile Row restaurant’s “cucina elegante” concept to west London, combining Milanese style with influences from Launceston Place, a former…

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  • 15 October
    Food and DrinkPins Social Club reveals new Manchester location

    Pins Social Club reveals new Manchester location

    Pins Social Club has confirmed plans to open a new venue in Manchester in late spring 2026. The company has submitted a planning application for the major new, multi-million-pound site in the newly refurbished Sunlight House building on Quay Street. The new venue will be located in the basement of…

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  • Sep- 2025 -
    29 September
    RestaurantsWingstop opens second Liverpool site as expansion continues

    Wingstop opens second Liverpool site as expansion continues

    Wingstop has opened a second restaurant in Liverpool, following the brand’s debut at Liverpool One earlier this year. The new site, in Edge Lane’s Liverpool Shopping Park, spans 3,305 sq ft and seats 115 diners. It will serve the chain’s full menu of wings, tenders, burgers and sides. The opening…

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  • 22 September
    RestaurantsMowgli moves into delivery with exclusive Uber Eats partnership

    Mowgli moves into delivery with exclusive Uber Eats partnership

    Mowgli Street Food has ventured into delivery for the first time through an exclusive national partnership with Uber Eats.  The group said the move marks the “beginning of an exciting new chapter” for the brand, as signature street food dishes like Gunpowder Chicken, Angry Bird and Tamarind Treacle Fries and…

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  • 15 September
    RestaurantsFarzi launches corporate catering and online delivery services

    Farzi launches corporate catering and online delivery services

    Farzi, the Michelin-recognised modern Indian restaurant, is expanding its offering in London with the launch of a tiffin box-style corporate catering service and new online delivery options. From today (15 September), the Haymarket site will introduce a Tiffin Delivery Service for offices, students and events in the area.  Meals, presented…

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  • Aug- 2025 -
    26 August
    Pubs and BarsOne in four UK late-night venues has closed since 2020, NTIA warns

    One in four UK late-night venues has closed since 2020, NTIA warns

    The UK has lost nearly 800 late-night venues since 2020, raising concerns over the future of the country’s night-time economy, according to new data from the latest Night Time Economy Monitor. The report, compiled by the Night Time Industries Association (NTIA) and CGA by NIQ, show the sector has contracted…

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