Lincolnshire

Shepherd Cox acquires Crab and Lobster restaurant

National hotel group, Shepherd Cox, has acquired the Crab and Manor hotel along with the Crab and Lobster restaurant. The…

Read More »

Restaurant fined for serving allergen-free dish containing peanuts

Noor Mohammed, the director of the Windmill Hotel, at 10, Market Place in Alford has been prosecuted after selling a…

Read More »

Traceability: The rise of the conscious consumer

In today’s age, consumers are now looking to extend their consideration for the world beyond their own households and are…

Read More »

The importance of supporting young people in the catering industry

Entering the world of work can seem daunting for young people, but for businesses, providing first-time encounters for them in…

Read More »

Catering for all appetites

Fish and chips has been a part of British tradition for as long as I can remember; it was one…

Read More »

Business expansion

Every business is unique and while the way each business runs is dependent on several factors, growth and expansion are…

Read More »

Fish and chip shop innovation

2019 is turning out to be quite the year for the Elite Fish and Chip Company; it became the only…

Read More »

Podium finishes: How winning awards has helped our business

Last year, the Elite Fish & Chip Company – a family-run chain of three restaurants and takeaways – celebrated 30…

Read More »

Reflecting on 2018 and looking forward to 2019

For most people, January is all about new year’s resolutions, change, eliminating bad habits and accomplishing goals – and that…

Read More »

Happy families: How to work effectively with your nearest and dearest

The Elite Fish and Chip Company, a family-run chain of three restaurants and takeaways, is celebrating 30 years in business…

Read More »