Innovation
We cover the ideas, technologies, and operational changes driving innovation across the UK foodservice sector. From kitchen automation and AI-driven ordering to new menu formats, digital loyalty schemes, sustainable packaging, and service model evolution, this brings together the developments transforming how restaurants, pubs, bars, cafés, and catering firms do business. Whether you’re looking to boost efficiency, improve guest experience, or stay competitive, we report on practical innovations with real-world application, curated for chefs, operators, F&B executives, and hospitality leaders shaping the future of service.
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Jun- 2023 -26 JuneRestaurants
Heavenly Desserts launches partnership with Itsu
Heavenly Desserts has announced a partnership with Itsu to launch sweet chocolate bao buns in its stores. Set to launch in Heavenly Desserts’ 48 restaurants UK-wide, the vegan bao buns are filled with a smooth chocolate filling and are served alongside a caramel dipping sauce. This addition to the Heavenly…
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20 JuneNews
Hostmore appoints new non-executive director
Hospitality group Hostmore has today announced the appointment of Célia Pronto as an independent non-executive director with immediate effect. Pronto has over 25 years of experience in blue chip listed companies, private equity and venture capital backed start-ups and family-owned businesses. She has worked in subscription model businesses, as well…
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16 JuneNews
The Steel Keg Association launches new keg champion awards
The Steel Keg Association (SKA) is honouring the inaugural 2023 Keg Champions for UK today, World Refill Day, in celebration of pubs, bars, breweries and restaurants embracing the remarkable benefits REUSABLE steel kegs and casks deliver; sustainability, efficiency and a fresh experience most consumers can’t get at home. The 2023…
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16 JuneRestaurants
Yo! Sushi owner sold to Japanese investor group for £485m
The Snowfox Group, owner of Yo! Sushi, has agreed a deal to be acquired by Japanese investor group Zensho Holdings for $621m (£485m). As a result of the agreement Mayfair Equity Partners will fully exit Snowfox after first investing in Yo! in 2015. The terms of transaction are to be…
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6 JuneNews
Papa Johns acquires 91 DFSI sites across the UK
Papa Johns has recently announced the acquisition of restaurants previously operated by the M25 division of Drake Food Service International (DFSI) in the United Kingdom. The new corporate-owned restaurant portfolio will consist of 91 locations across London and other parts of the UK. The company sees opportunities to implement operating…
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6 JuneBeverages
Camm and Hooper partners with cocktail innovator
London-based events company, Camm and Hooper, has entered into an exclusive new partnership with renowned cocktail innovator Rich Woods, who is also known as ‘The Cocktail Guy’. In this partnership, Woods will work closely with local and sustainable producers and foragers to source the highest quality seasonal ingredients to ensure…
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5 JuneFeatures
The rise of the gluten free demand: how should businesses accommodate it?
Where did the idea of growing and processing gluten free oats come from? This is our home from I think about 1970 and I grew up on Glebe Farm. From 2009 we started to do gluten free oats because we wanted to start selling again things we could grow on…
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May- 2023 -31 MayNews
Sides to open in 10 new locations across UK
The fried chicken brand Sides is on track to further expand across the UK with 10 new locations across the UK in 2023. The growth plans will create 100 jobs and expand the brand’s footprint into the North of England alongside an exciting launch into Scotland. Sides, originally developed by…
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30 MayRestaurants
Yannick Alléno to open Pavyllon London on 1 July 2023
Yannick Alléno, one of the world’s most Michelin-starred chefs, has announced the launch of Pavyllon London, his debut London restaurant in Mayfair, on 1 July 2023. Set within Four Seasons Hotel London at Park Lane, Alléno’s first venture in the city will feature a restaurant, bar, private dining room, and…
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23 MayRestaurants
Rare Restaurants posts £73.5m turnover
Rare Restaurants has posted a turnover of £73.5m for the year ended 1 January 2023, as part of record breaking results for the company. This turnover was up 38% compared with the same period in 2022 and up 29% compared with 2019. The group also posted an EBITDA before pre-opening…
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