Popular now
Maki & Ramen to open first permanent London site

Maki & Ramen to open first permanent London site

Wetherspoon boss backs 10% VAT rate for UK pubs

Wetherspoon boss backs 10% VAT rate for UK pubs

Michael Caines at The Stafford awarded first Michelin star

Michael Caines at The Stafford awarded first Michelin star

Topic Hub

Dividends

Reporting on shareholder returns, payout policies, and financial strategies relevant to publicly listed and privately held hospitality businesses. This section explores dividend declarations, investor sentiment, trading performance, and capital allocation decisions across restaurant groups, pub operators, and F&B-led businesses, offering insight for executives, stakeholders, and operators monitoring profitability and market positioning in a volatile economic environment.

Dividends

Reporting on shareholder returns, payout policies, and financial strategies relevant to publicly listed and privately held hospitality businesses. This section explores dividend declarations, investor sentiment, trading performance, and capital allocation decisions across restaurant groups, pub operators, and F&B-led businesses, offering insight for executives, stakeholders, and operators monitoring profitability and market positioning in a volatile economic environment.

200 Degrees appoints new head of people

Independent specialty coffee roasters, 200 Degrees Coffee, has announced the appointment of…

TRG faces investor backlash over CEO bonus

City Pub Group hails recovery as it eyes 65 sites by 2023

The City Pub Group has reported a loss of -2.9m for the year end 2021, up from a-£6.5m loss…

13 Spring Statement predictions

With both the global and UK economies coming under pressure from the rising cost of living…

Young’s reports strong H1 as revenues surge

Pub group Young’s has reported its total revenue for the 26 week period ending on 27…

How does Jollibee hope to win over the UK fast-food market?

With over 1,000 McDonald’s and 900 KFC sites across Britain, any newcomer to the…

What lies ahead for independent restaurants?

Life as an independent restaurant operator has never seemed tougher, particularly for those…

Food labelling guidance: Bringing F&B businesses back up to speed

Restaurants, bars, cafés and catering providers cannot afford to take chances with their…

How to protect your restaurant during lockdown

Covid-19 has brought with it a flurry of disappointing, albeit necessary changes, for an…

Marston’s agrees £70m banking facility

Pub operator Marston’s has revealed it has agreed a £70m banking facility to help improve…
Secret Link