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Le Cordon Bleu London launches new wine programme

Le Cordon Bleu, a global network of culinary arts and hospitality management institutes, is launching a new intensive Certificate in…

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What is happening in the restaurant sector : Part two

We have previously presented and discussed the struggles within the restaurant sector, focusing on the high street chains. At the…

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Cote Restaurants ‘outperforms market’ with 15.8% sales growth

Cote Restaurants has seen a 15.8% rise in sales for the 52-week period to 30 July 2017. Revenue was at…

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