Buckinghamshire

Goose and Berry to open Seventy Five at Liberty

Buckinghamshire and London-based catering and events company Goose and Berry is set to welcome its first restaurant venture, Seventy Five,…

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Payne and Gunter partners with Garsington Opera

Payne and Gunter, the specialist event catering arm of Levy, has announced it will cater for Garsington Opera on the…

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Wetherspoon boss warns of rising prices following autumn budget

Wetherspoon chairman Tim Martin has said the pub group will “make every attempt to stay as competitive as possible” but…

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Welcome Break becomes largest Chopstix franchisee

Welcome Break has become the largest Chopstix franchisee after opening its third store in three months. The new food court…

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Grand Trunk names Iqbal Ahamed as new head chef

South Woodford’s Grand Trunk Road has appointed Iqbal Ahamad as head chef following the recent inclusion into the Michelin Guide…

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Greggs and Leon products sold in Asda’s first premium store

Asda has opened its first premium ‘Extra Special’ convenience store, offering EG owned food-to-go brands, along with LEON and Greggs…

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Brewmish takes on two Star Pubs & Bars sites

Star Pubs and Bars has revealed that Brewmish Pub Company has taken on two of the group’s Oxfordshire sites. Led…

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Horwood House names Mehdi Amiri as exec chef

Buckinghamshire’s Horwood House Hotel and Spa has announced the appointment of Mehdi Amiri as executive chef at the establishment. In…

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UKH: Tier 3 expansion will bring hospitality ‘further heartbreak’

UKHospitality has warned the recently announced expansion of Tier 3 will “bring further despair” to struggling businesses across the hospitality…

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Restrictions widen as millions enter Tier 3

UK government officials have announced that the majority of the South East and East of England will enter Tier 3…

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