Bao
Coverage of brand development, site expansion, and F&B innovation from a chef-led restaurant group known for creative interpretations of Taiwanese cuisine. This section explores menu evolution, experiential dining, leadership moves, and operational strategy, offering insight for chefs, restaurateurs, and hospitality professionals interested in niche concept growth, city dining, and cross-cultural food storytelling within the UK market.
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Nov- 2024 -21 NovemberNews-In-Brief
Today’s news in brief – 21/11/24
Cooks Coffee saw its total store sales for the UK&I rise 26% to £15.7m and like-for-like sales rise by 5.1%. In the UK, total store sales increased by 36% to £10.87m for the six months ended 30 September 2024. Meanwhile, in Ireland, its total sales increased 6% to £4.83m, and…
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21 NovemberRestaurants
Mr Bao Group rebrands to ‘6 of 1’ amid expansion plans
Mr Bao Group has announced that it is adjusting the group for the first time, which includes a name change to ‘6 of 1’, following the launch of Good Measure earlier this year. The new group – 6 of 1 – is set to be a collection of individual, hospitality-focused…
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Oct- 2024 -25 OctoberRestaurants
Dim Sum by China Tang opens at Harrods Dining Hall
Cantonese restaurant Dim Sum by China Tang has opened its doors at Harrods Dining Hall, nearly two decades after opening its doors at The Dorchester. Located on the ground floor of Harrods in the Dining Hall, with 25 covers, Dim Sum by China Tang marks a significant expansion for this…
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Sep- 2024 -10 SeptemberFeatures
Extra covers: The technology driving Freeman’s new Lord’s Food Village
Freeman’s Event Partners has just put the finishing touches on a brand new Food Village at Lord’s Cricket Ground. For the company which is accustomed to catering large events and sports stadiums this is a big step forward with a permanent venue. The way the Village has been constructed can…
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Feb- 2024 -29 FebruaryRestaurants
Shanghai Noir brasserie to open in former Westminster Fire Station
Shanghai Noir, a new Indo-Chinese brasserie, is set to open this March on the lower ground floor of the Grade II listed old Westminster Fire Station. The new restaurant’s décor will hark back to the “heyday” of 1920s and 1930s Shanghai when the Asian city became known as ‘The Paris…
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9 FebruaryNews
Indian concept restaurant Dosa Darlings opens in Oxford
A new Indian restaurant and cocktail bar, Dosa Darlings, is opening its doors in Oxford this month. Officially opening today (9 February) at 56-60 Cowley Road, Dosa Darlings aims to “disrupt” the perception of traditional Indian cuisine by offering South Indian inspired small plates and a playful cocktail menu. Part…
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Oct- 2023 -2 OctoberNews
Today’s news in brief – 02/10/23
BaxterStorey has secured a nine-year contract extension to provide campus catering services at Birmingham City University (BCU), serving over 30,000 students and staff. The Curzon campus now features Rahina’s Food Fusion, a street food pod inspired by an apprentice commis chef’s Indian and Pakistani heritage. Additionally, a new Student Saver…
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2 OctoberCatering Companies
BaxterStorey secures nine-year BCU contract extension
BaxterStorey has secured a nine-year contract extension to deliver campus catering at Birmingham City University (BCU). The company has been BCU’s home of hospitality since 2015, catering to over 30,000 students and staff. The Curzon campus now features Rahina’s Food Fusion, following a major makeover. Run by BaxterStorey’s apprentice commis…
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Jul- 2023 -5 JulyNews
Bao announces new opening at Battersea Power Station
The Bao restaurant group has announced the opening of a new site at Battersea Power Station on 17 July. Situated in Arcade Battersea as a standalone restaurant, guests will be greeted by a U-shaped counter wrapping around the open kitchen and bar, and with a low-lit hanging mirror featured overhead. …
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Jun- 2023 -30 JuneRestaurants
JKS Apprenticeship Academy set to return this year
The JKS Apprenticeship Academy is set to return after a successful launch in 2022, offering apprentices an opportunity to work across the full JKS portfolio, including Michelin stars and casual venues. The course will see apprentices split their time across 14 different JKS brands to learn a variety of skills,…
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