Appointment

This archive covers key leadership, executive, and senior chef appointments across the UK foodservice and hospitality industry. From CEOs and MDs at restaurant and pub groups to head chefs, operations directors, and F&B leaders at catering firms and multi-site operators, our reporting provides context on who’s moving where — and why it matters. We focus on how these appointments signal shifts in company direction, brand evolution, and strategic priorities. Whether you’re tracking talent across the industry or benchmarking organisational structure, this coverage is essential for business decision-makers.

  • Aug- 2021 -
    10 August
    PeopleDeliveroo names Devesh Mishra as chief product and technology officer

    Deliveroo names Devesh Mishra as chief product and technology officer

    Deliveroo has announced the appointment of Devesh Mishra as chief product and technology officer. Mishra will have responsibility for Deliveroo’s tech org, which contains the company’s engineering, data science, design and product development functions.  He will report directly to the CEO, Will Shu, and will sit on the executive team.…

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  • 10 August
    PeopleTownsend at Whitechapel Gallery names Chris Shaw head chef

    Townsend at Whitechapel Gallery names Chris Shaw head chef

    Townsend, a restaurant and cafe at Whitechapel Gallery, has announced the appointment of Chris Shaw as the site’s new head chef. Set to take the reins at the restaurant and cafe this month, Shaw succeeds the outgoing Joe Fox, who has taken a senior chef role at the Firmdale Hotel…

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  • 6 August
    NewsWilson Vale signs with Cambridge United Football Club

    Wilson Vale signs with Cambridge United Football Club

    Wilson Vale has been named as Cambridge United Football Club’s new catering partner, and will operate all match-day and non-match day catering and events at the stadium for its 2021 season. The £300,000 per annum contract, which marks the company’s first stadium contract, entails providing catering for players and fans…

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  • 2 August
    PeopleBurger & Lobster names executive development chef

    Burger & Lobster names executive development chef

    Global surf and turf restaurant group Burger and Lobster has announced the appointment of Paul Greening as executive development chef. Greening brings over 29 years of experience to the position, including stints at Pier Restaurant in Sydney, Wellington’s Restaurant 290, and the Michelin-starred Parisian venues Guy Savoy and Pierre Gagnaire.…

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  • Jul- 2021 -
    28 July
    PeopleUKH names Kate Nicholls as disability ambassador

    UKH names Kate Nicholls as disability ambassador

    UK Hospitality (UKH) has appointed Kate Nicholls, CEO of the group, as its new disability ambassador.  The appointment follows the government’s release of its new ‘National Disability Strategy’ – with officials outlining plans to offer disabled people better job support and opportunities.  Nicholls said that as part of her new…

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  • 15 July
    RestaurantsThe Tetley Bar and Kitchen appoints new head chef

    The Tetley Bar and Kitchen appoints new head chef

    The Tetley Bar and Kitchen in Leeds has announced the appointment of Connaire Moran as head chef, following the relaunch of its menu and food offering.  Moran joins from The Owl, in Kirkgate Market – the first ever pub in Europe’s biggest indoor market. Prior to this, he began his…

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  • 6 July
    Pubs and BarsMarston’s secures new CFO

    Marston’s secures new CFO

    Marston’s has announced the appointment of Hayleigh Lupino as the newest CFO for the group, with effect from 3 October 2021. She will also be appointed to the board as of the same date. She will succeed Andrew Andrea who, in turn will take over the role of CEO from…

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  • Jun- 2021 -
    29 June
    People
    Top chefs join Cameron House Resort

    Top chefs join Cameron House Resort

    Cameron House Resort has announced the appointment of five new senior additions to its culinary hospitality team. Among them are Mark Drummond and David Lilley, who will both head up fine dining at the resort from 1 August 2021. Drummond joins from Rosewood Hotels, where he was head chef for…

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  • 25 June
    PeopleThe Princess of Shoreditch names Ruth Hansom head chef

    The Princess of Shoreditch names Ruth Hansom head chef

    The Noble Inns group has announced the appointment of Ruth Hansom as head chef at The Princess of Shoreditch. Joining the east London venue, Hansom will be responsible for creating “new and ambitious” tasting menus on the first floor dining room. She will also be tasked with managing the menu…

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  • 9 June
    RestaurantsLa Bodega Negra confirms opening date and new head chef appointment

    La Bodega Negra confirms opening date and new head chef appointment

    La Bodega Negra in London’s Soho, has announced its reopening alongside the appointment of Gustavo Giallonardo as head chef.  The venue, which serves Mexcian inspired dishes, has said its street level ‘Upstairs at La Bodega’ will reopen on 15 June whilst the original venue ‘La Bodega Negra’ will follow on…

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