Restaurants
Shangri-La The Shard adds to its culinary team
Taking up the role of executive chef, Shangri-la said Paolo Belloni brings experience from kitchens across the globe
Shangri-La The Shard, London has announced the appointment of new pastry chef, Leyre Pedrazuela, and executive chef, Paolo Belloni to its F&B team.
You'll need to
subscribe to unlock this content. Already subscribed? Login?