Amethyst

Today’s news in brief – 06/10/23

JD Wetherspoon revenues increased by 10.6% to £1.9bn for the year ending 30 July. Compared with FY19, like-for-like sales for the year grew by 7.4%, driven by increases in bar sales, food sales, slot/fruit machine sales, and hotel sales. Compared with FY22, like-for-like sales increased by 12.7%. Operating profit rebounded…

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London Stock opens new site in Mayfair

Fine dining restaurant London Stock has opened its doors on 6 Sackville Street in Mayfair. Founded by Le Cordon Bleu-trained Assem Abdel Hady and Andres Bernal with the aim of redefining the traditional fine dining experience, the restaurant was originally based in Wandsworth, opening in January 2020. The new space…

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Amethyst set to close following Carlo Scotto departure

Amethyst restaurant in Mayfair, London is set to close after chef Carlo Scotto announced his departure citing “differences with his business partners”. The restaurant was opened in 2021 and its opening was announced by Scotto while he was head chef of Xier in Marylebone, London. The restaurant was listed in…

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Carlo Scotto opens Amethyst in Mayfair

Chef Patron Carlo Scotto has opened a new dining destination, Amethyst, in Mayfair which is centred around a real amethyst chef’s table and a continuously changing tasting menu. Located on Sackville Street, the ground floor features the amethyst and quartz chef’s table, seating up to 21 diners. It is reportedly…

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Carlo Scotto’s Amethyst to open in Mayfair this May

Carlo Scotto, previously head chef of Xier in Marylebone, has announced his new restaurant Amethyst will open this May on Mayfair’s Sackville Street. Spread over two floors, and at just 36-covers, the restaurant will offer an “intimate gastronomic” experience with interiors incorporating raw materials, concrete and wood to create a…

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