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The restaurant group behind Bombay Chow, Station 31, and Imperial Lounge, has announced it is to open a fourth Indo-Chinese “concept” restaurant in Soho.
Opening at the former site of Tabun Kitchen at 77 Berwick Street, the restaurant is expected to start serving from March 2019, following “a comprehensive refurbishment”.
Hamza Sajawal, a director at the restaurant operators, said in a statement: “Our concept has been in the pipeline for years but now we are confident there is clear appetite for this style food in the West End.
“While Indian Chinese cuisine has been enjoyed by the international Indian community for years, this is the first restaurant with a central London location that we believe will devote entire menu to it.
“Other restaurants are testing dishes on their menus so the demand and gap in the market is clear. But the location is crucial as Soho is a global name that everybody knows; tourists from Asia and those familiar with the food will finally know where to go to enjoy it.”
