Register to get 5 free articles
Reveal the article below by registering for our email newsletter.
Want unlimited access? View Plans
Already have an account? Sign in
Plant-based restaurant group Mildreds is set to open its latest location in Covent Garden, St Martin’s Lane, next month.
Since first opening in Soho in 1988, the group is said to have “pioneered” the vegan and plant-based scene in London.
The new site will officially open on 21 February and will be the sixth location added to the Mildreds group across London, following the launch of mallow in Borough Market last November.
The new site will be split across two-floors, serving 110 covers alongside a private dining room which can accommodate up to eight guests.
The new location, which is open for breakfast, lunch, dinner and weekend brunch, will launch with Mildreds’ new seasonal menu.
Sam Anstey, managing director said: “We can’t wait to bring Mildreds to the Covent Garden area, with a rising demand for plant-based food across the capital it was time to bring our food to the world-famous theatre district of London.
“The new site will showcase the first iteration of Mildreds refreshed new branding. Since joining Mildreds in 2020, I have been looking to update the brand’s look & feel, taking on board customer feedback and staying true to the brand’s history since we first opened in ‘88.”
