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Artificial hamburgers to hit restaurants by 2021
![](https://www.cateringtoday.co.uk/wp-content/uploads/2018/07/burger-731298_960_720-e1531913800889-780x470.jpg)
A Dutch company that has created a lab-produced hamburger, Mosa Meat, has received £6.7m to bring its creation to restaurants from 2021.
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