Rethink your snacks to boost sales at your pub

Crisps and nuts have long been favoured fodder in pubs and bars, but times are changing and customers are now looking for something a little more special to munch on than a bag of peanuts or pork scratchings. Gone are the days when Walkers and KP commanded all the shelf space in the on-trade, now free houses, gastro pubs and trendy bars are looking for snacks that are in keeping with the great range of drinks they have on offer.

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