Restaurants

The latest news and updates on restaurants, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.

  • Feb- 2019 -
    12 February
    Meatliquor to open The Big Lebowski-inspired bowling alley

    Meatliquor to open The Big Lebowski-inspired bowling alley

    Queens Skate Dine Bowl and Meatliquor have announced they are to open The Liquor Lanes, inspired by cult film The Big Lebowski. Opening on Thursday 21 February, The Liquor Lanes will feature five ruby-red lanes, a geometric interior, along with all the burgers and cocktails for which Meatliquor has become…

    Read More »
  • 11 February
    Gujarati Rasoi in Dalston closes

    Gujarati Rasoi in Dalston closes

    Indian restaurant, Gujarati Rasoi, in Dalston has closed after almost seven years on Bradbury Street. The restaurant’s menu focused on the cuisine of the Indian state of Gujarat, with a large proportion of the offering vegetarian. The restaurant’s concessions in Borough Market and Broadway Market will remain open despite the…

    Read More »
  • 11 February
    Mike Ashley cancels bid for Patisserie Valerie

    Mike Ashley cancels bid for Patisserie Valerie

    Retail tycoon Mike Ashley has cancelled his bid for cake chain Patisserie Valerie, just two days after his Sports Direct group tabled the £15m bid. Sports Direct’s bid was said to be £2m short of the sum administrators KPMG were looking for according to reports in the Financial Times. According…

    Read More »
  • 7 February
    Pidgin appoints new head chef

    Pidgin appoints new head chef

    Hackney restaurant, Pidgin, has announced it has appointed Greg Clarke as its new head chef. Clarke will takeover from Adolfo De Cecco on 11 March, with De Cecco preparing to open his own restaurant. The restaurant’s owners James Ramsden and Sam Herlihy, who also run Heddon Street’s Magpie restaurant, said…

    Read More »
  • 6 February
    Restaurant refurb work could be torn down following planning dispute

    Restaurant refurb work could be torn down following planning dispute

    A Stafford restaurant could be ordered to tear down £25,000 worth of refurbishments after they were made without planning permission. The issues at the restaurant, named Chico’s, are focused particularly on new cladding which was erected without planning permission, meaning the restaurant has had to submit a retrospective planning application…

    Read More »
  • 6 February
    Victor Garvey’s Covent Garden restaurant Sabarita closes

    Victor Garvey’s Covent Garden restaurant Sabarita closes

    Chef and restaurateur, Victor Garvey, has closed his Covent Garden restaurant, Sabarita, the chef’s Soho restaurant Rambla on Dean Street will remain open. According to Garvey the restaurant has been shut down since November, with Catering Today finding that Sabarita’s phone is no longer receiving calls despite the fact its…

    Read More »
  • 5 February
    The Grahamston officially launches following £1.2m transformation

    The Grahamston officially launches following £1.2m transformation

    The Grahamston, a new restaurant and bar located in the heart of Glasgow city centre, celebrated the completion of its £1.2m transformation with an official launch party. Located within on Argyle Street, the new dining and drinking experience is inspired by Grahamston, forgotten village in the heart of the city buried…

    Read More »
  • 5 February
    Byron Burger receives £10m cash injection following store closures

    Byron Burger receives £10m cash injection following store closures

    Byron Burger has received a £10m cash injection from its investors after it closed 19 restaurants as part of a CVA in May. The new investment from Three Hills Capital Partners is expected to see the chain refurbish all of its existing restaurants, after it began to restructure branding, marketing,…

    Read More »
  • 5 February
    Urban Brasserie awarded AA rosette four months after opening

    Urban Brasserie awarded AA rosette four months after opening

    The Crowne Plaza at London’s Heathrow Terminal 4 has been awarded an AA Rosette for its restaurant, Urban Brasserie, just four months after its official opening in October 2018. Executive head chef Sam Tekkle leads the restaurant, which serves modern British cuisine including heritage beetroot salad, lamb Scotch egg with…

    Read More »
  • 5 February
    Jamie Oliver denies McDonald’s advisory role

    Jamie Oliver denies McDonald’s advisory role

    Jamie Oliver has denied being involved with McDonald’s as an “informal advisor” after reports this morning (5 February) claimed he had been having regular discussions with the chain over healthy eating. In the past Oliver has been heavily critical of the fast food chain, branding its burgers “not fit for…

    Read More »
Back to top button
Secret Link